bakery commic 3

Experience: Typically requires 3 to 5 years of bakery or food service experience, with at least 1-2 years in a supervisory or management role. Skills: Strong business acumen (profit margins, inventory), excellent interpersonal and leadership abilities, and math skills for recipe scaling and conversion. Culinary & Technical Skills Baking & Decorating...

Job Purpose and Impact The Area Sales Manager- Bakery will lead, implement and execute all sales operations and tactics within an area. In this role, you will provide guidance and direction to frontline sales workforce professionals, supervisors and all sales operations activities for a portfolio of products or services within a broader geographic area.Key...

**HIRING: BAKERY & PASTRY CHEFS** (Commis 3 to CDP) **Locations:** - BKC Branch - Saki Naka Central Kitchen - 6+ outlets across India **About the Role:** - Fine-dining restaurant with a specialised bakery. - Focus on Japanese breads, advanced baking techniques and in-house production. **Requirements:** - Experience in bakery or pastry preferred. -...

**Job description** Location: Fatehpur Beri, New Delhi Work Schedule: 6 days working, rotational off Job Type: Full-time **About us** Established in 1962, Defence Bakery stands as a revered pillar of Delhi's culinary landscape, renowned for its rich heritage and steadfast dedication to quality. As one of the city's oldestBakery, Patisserie, and...

**Interested candidates can send their profiles to:** **careers@itm.edu** **Work Location:Mumbai** **Organization:** **ITM Group of Institutions** **If you're passionate about teaching and have experience in the hospitality industry, we want to hear from you!** **Perks & Benefits:** - **3 Paid Leaves per month** - **Pick-up & Drop Facility...

**Interested candidates can send their profiles to:** **careers@itmvu.in or you can call us on 74004 68147** **Work Location:** Plot 6512, Ajwa Nimeta Road, Ravaal, Taluka: Waghodia, Vadodara, Gujarat 391760 **Organization:** **ITM Vocational University** **If you're passionate about teaching and have experience in the hospitality industry, we...

Job Description – Commis 3 (Bakery Chef) DEPARTMENT: FOOD PRODUCTION | SECTION: BAKERY & PATISSERIE Job Title: Commis 3 – BakeryDepartment: Kitchen / BakeryReports To: Head Bakery Chef / Commis 1 / Commis 2Industry: Premium Café / RestaurantLocation: Mumbai 1. Job Summary The Commis 3 – Bakery is an entry-level position responsible for assisting...

Job Description – Commis 2 (Bakery Chef) DEPARTMENT: FOOD PRODUCTION | SECTION: BAKERY & PATISSERIE Job Title: Commis 2 – BakeryDepartment: Kitchen / BakeryReports To: Head Bakery Chef / Commis 1 – BakeryIndustry: Premium Café / RestaurantLocation: Mumbai 1. Job Summary The Commis 2 – Bakery is responsible for assisting in daily bakery and...

Job Description – Commis 1 (Bakery Chef) DEPARTMENT: FOOD PRODUCTION | SECTION: BAKERY & PATISSERIE Job Title: Commis 1 – Bakery Department: Kitchen / Bakery Reports To: Head Bakery Chef / Executive Chef Industry: Premium Café / Restaurant Location: Mumbai Job Summary The Commis 1 – Bakery is responsible for assisting in the preparation,...

Job Description: QA/QC Manager – Food Safety & Compliance Jobs in Vijayawada FSSC 22000 | HACCP | Food Safety | FMCG Bakery Manufacturing Orbit Global HR Consultants LLP – Best FMCG Hiring Agency in Vijayawada Job Title: QA/QC Manager – Food Safety & Compliance Location: Vijayawada, Andhra Pradesh Industry: FMCG / Food / Packaged Bakery...

Company Description Beku is an establishment in JP Nagar, Bangalore, combining a cafe, bakery, and bookstore to create a unique and welcoming space. At Beku, we are committed to delivering the kind of hospitality that fosters meaningful connections and experiences. Our mission is to provide a warm, community-focused ambiance with a passion for quality food...

Job Description: Job Title: Baker / Assistant Baker / Pastry Chef Location: On-Site | Democratic Republic of Congo (DRC) Company Overview: A leading retail and food service group in the Democratic Republic of Congo (DRC) is seeking a skilled Baker to join its food production team. This role is suited for candidates with 3 to 5 years of relevant...

PURCHASE MANAGER Food Services, Restaurants & Bakery Reports to: Management / Head of Operations. Areas Covered: TISB Catering | Mudde Saar | Bengaluru Local Bakery 1. PURPOSE OF THE ROLE To manage and control the complete procurement function across the food businesses, ensuring the right quality, right quantity, right price and right time while maintaining...

• About LeadLoop • LeadLoop is a restaurant management software that works as an operating system for restaurants: QR ordering, delivery, billing, stock and reports in one connected system, with zero commission. About the internship A 3-month, on-site sales internship in Pune. You will work directly with the founders and learn how B2B software is...

We're Hiring: Creative Content & Social Media Specialist | Kabhi B Bakery, Ahmedabad Kabhi B is an Ahmedabad-headquartered bakery and food manufacturer with stores across Gujarat, Maharashtra, Madhya Pradesh and Rajasthan, now expanding internationally. We're looking for a hands-on creative who can take content from idea to published post, and style the...

Job Description: General Trade Sales Manager Jobs in Vijayawada | FMCG Sales Manager – Andhra Pradesh Build & Own the General Trade (GT) Channel | FMCG Food & Bakery Orbit Global HR Consultants LLP – Best FMCG Hiring Agency in Vijayawada Job Overview V M Bakery Products Pvt Ltd, a growing packaged bakery and FMCG food manufacturer based in...

The Sous Chef – Bakery & Pastry assists the Pastry Chef in managing daily bakery and pastry operations, ensuring high-quality production, consistency, food safety, and efficient kitchen management. Responsible for supervising the bakery team, maintaining standards, controlling costs, and developing new bakery and pastry products. Key Responsibilities 1....

The Sous Chef – Bakery & Pastry assists the Pastry Chef in managing daily bakery and pastry operations, ensuring high-quality production, consistency, food safety, and efficient kitchen management. Responsible for supervising the bakery team, maintaining standards, controlling costs, and developing new bakery and pastry products. Key Responsibilities 1....

The Sous Chef – Bakery & Pastry assists the Pastry Chef in managing daily bakery and pastry operations, ensuring high-quality production, consistency, food safety, and efficient kitchen management. Responsible for supervising the bakery team, maintaining standards, controlling costs, and developing new bakery and pastry products. Key Responsibilities 1....

BAKER INTERN (OFFLINE ROLE) Mr. Moustache’s Cakes run by a father-daughter duo is an artisan bakery that makes muffins, wedding cakes, tea cakes, using the finest ingredients! About our work culture : We operate out of our home , we have converted the kitchen into a cloud kitchen for the bakery. Induction is provided to every new joinee. The father is the...