Executive Chef

Summary - You will be responsible for the efficient running of the division in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Executive Chef is responsible to function as the Production Manager for the Food and Beverage Department, to ensure that all the outlets and...

**Chef/Cook Required in Havana, Cuba** A Chef/cook who is passionate about cooking. Experience of 1-2 years in a hotel/restaurant. Expertise in making vegetarian food, Strong Culinary Knowledge, A team player with high energy, a cheerful personality, with lots of creativity in the kitchen would be an asset. Must be able to handle all kitchen functions...

Summary - You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Executive Sous Chef is responsible to function as the Assistant Production Manager for the Food and Beverage Department, and to ensure that all...

Summary - You will be responsible for the efficient running of the division in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. - To function as the Production Manager for the Food and Beverage Department, to ensure that all the outlets and banquets operate successfully, in...

Executive Pastry Chef With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels &...

With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts, the family of...

Executive Chef An Executive Chef will build a reputation for the hotel by maintaining a talented and creative kitchen brigade, offering an innovation menu, and promising an exceptional culinary experience. **What will I be doing?** As Executive Chef, you are fully responsible for developing the reputation of the hotel through the production of excellent...

Job Description: Executive Chef Position: Executive ChefLocation: Centro Hotels – Pune, IndiaReports To: General Manager / Hotel ManagerDepartment: Food & Beverage (F&B)Overview: Centro Hotels, part of SARC Hospitality, is seeking a visionary and experienced Executive Chef to lead culinary operations across our flagship boutique hotel and...

**Commis 3** **Position Type** Non-Management **Schedule** Full-Time *** - To maintain a high standard of specified work in accordance with the Executive Chef’s instructions - To prepare, cook and serve food delegated as your responsibility, ensuring that the highest possible quality is maintained and that agreed standards for food preparation and...

**Commis I** **REPORTS TO**: CDP / DCDP / Sous Chef /Executive Chef - ______________________________________ **JOB SUMMARY** Under the general guidance and supervision of the CDP / DCDP / Sous Chef /Executive Chef and in accordance with the set policies and procedures of the Company, he/she is responsible for carrying out the basic activities of the...

Job brief We are looking for a creative and proficient in all aspects of food preparation, Executive Chef will be “the chief” and maintain complete control of the kitchen. Executive Chef responsibilities include: - Planning and directing food preparation and culinary activities - Modifying menus or create new ones that meet quality standards -...

Job Description: Executive ChefPosition: Executive ChefLocation: Centro Hotels – Pune, IndiaReports To: General Manager / Hotel ManagerDepartment: Food & Beverage (F&B)Overview:Centro Hotels, part of SARC Hospitality, is seeking a visionary and experienced Executive Chef to lead culinary operations across our flagship boutique hotel and associated dining...

Job Description: Executive ChefPosition: Executive ChefLocation: Centro Hotels – Pune, IndiaReports To: General Manager / Hotel ManagerDepartment: Food & Beverage (F&B)Overview:Centro Hotels, part of SARC Hospitality, is seeking a visionary and experienced Executive Chef to lead culinary operations across our flagship boutique hotel and associated dining...

Job Description: Executive Chef Position: Executive Chef Location: Centro Hotels – Pune, India Reports To: General Manager / Hotel Manager Department: Food & Beverage (F&B) Overview: Centro Hotels, part of SARC Hospitality, is seeking a visionary and experienced Executive Chef to lead culinary operations across our flagship boutique hotel and...

Job Description: Executive Chef Position: Executive Chef Location: Centro Hotels – Pune, India Reports To: General Manager / Hotel Manager Department: Food & Beverage (F&B) Overview: Centro Hotels, part of SARC Hospitality, is seeking a visionary and experienced Executive Chef to lead culinary operations across our flagship boutique...

Job Description: Executive Chef Position: Executive Chef Location: Centro Hotels – Pune, India Reports To: General Manager / Hotel Manager Department: Food & Beverage (F&B) Overview: Centro Hotels, part of SARC Hospitality, is seeking a visionary and experienced Executive Chef to lead culinary operations across our flagship boutique...

Danonna Pizzeria, a renowned culinary establishment in Pune, is seeking an exceptional Executive Chef Assistant to join our dynamic kitchen team.The ideal candidate will possess prior experience as a Commis 2 or in a similar role in a restaurant or culinary establishment. Strong knowledge of basic food preparation techniques, kitchen equipment, and the...

Dear Applicants, We have an immediate job opening for an Executive Chef at Baner, Pune location. If you are interested or know someone suitable for this job role then please share the resume at earliest. Minimum work exp. should be 22 years in multi cuisine, preferably from Orrisa or Kolkata region. Regards, Hiring Team **Job Types**: Full-time,...

Job Description: Executive ChefPosition:Executive ChefLocation:Centro Hotels – Pune, IndiaReports To:General Manager / Hotel ManagerDepartment:Food & Beverage (F&B)Overview:Centro Hotels, part of SARC Hospitality, is seeking a visionary and experienced Executive Chef to lead culinary operations across our flagship boutique hotel and associated dining...

**Sous Chef** **REPORTS TO**: Executive Chef / VP - Operations This is a Supervisory, Managerial and Administrative position in the organisation. **JOB SUMMARY** Under the general guidance and supervision of the Executive Chef / VP - Operations and in accordance with the set policies and procedures of the Company, he/she is responsible for the smooth,...