Chef De Cuisine

2 months ago


Guwahati, India AccorHotel Full time

PURPOSE OFPOSITION

To manage the overalloperation of the restaurant following established objectives forthe highest standards in professional management and administrationas well as in effective and fair personneldevelopment.

KEY ROLES &RESPONSIBILITIES

  • Motivatediscipline direct and supervise the work of all employees in therestaurant
  • Develop and maintain trainingprograms to ensure a high degree of staffprofessionalism
  • Manage daytoday operations ofthe restaurant
  • Handle complaints and makeeffective service recovery
  • Ensure standards arebeing followed in accordance with F&B policies andprocedures
  • Ensure all employees have fullproduct knowledge
  • Regularly inspect food& beverage quality
  • Follow establishedand proper Accounting procedures
  • Hold monthlyonetoone staff meetings to establish and monitor targets andachievements and update performance logsaccordingly
  • Conduct daily roll plays and ensureemployees adhere to grooming standards
  • Developmaintenance schedules
  • Liaise with stewarding oninventory and breakage control
  • Maintain dailylog book maintaining clear and concise information on theoperations.
  • Establish guest database withpreference records of regular guests
  • Scheduleemployees to maintain Hotels service standards within budgetedlabour costs
  • Assign responsibilities tosubordinates and conduct regular performancechecks
  • Implement weekly cleaning schedules foroperating equipment
  • Manage organization andcleanliness of departmental areas by conducting weekly walkthroughswith Hygiene Manager Housekeeping and EngineeringDepartment
  • Control stock of all equipment inthe restaurant
  • Constantly monitor staffsappearance attitude and degree ofprofessionalism

Qualifications:

Yourexperience and skillsinclude:

  • Minimum 2years experience in a similar position in an international luxurybrand.
  • Maldives work experience ispreferred.
  • Proficient in English. Ability tospeak in Dhivehi is preferred.
  • Sound knowledgeof MICROS.
  • Strong multicultural awareness andability to work with people from diversecultures.
  • Outgoing personality excellentleadership and communication skills flexible working hours abilityto work in a fastpaced highpressuredenvironment.

Physical ability tostand and walk for long periods oftime.


Remote Work :

No


EmploymentType :

Fulltime



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