Barista & Beverage Staff

Company DescriptionChakola's Hospitality is committed to creating lifestyle products that offer the finest hospitality experiences worldwide. Our vision is to provide extraordinary experiences that rejuvenate and revive guests at our properties and outlets. We focus on the well-being of our guests, team members, and stakeholders by managing private villas...

The Barista is responsible for preparing and serving high-quality coffee, tea, and other beverages while ensuring excellent guest service and maintaining the hotel's standards of cleanliness, presentation, and hospitality. The role requires skill in coffee preparation, product knowledge, and creating a welcoming café experience for guests.Key...

Job Summary:We are seeking a friendly and enthusiastic Barista/All Rounder to join our team. This is a versatile role perfect for someone who loves working in a fast-paced café environment and enjoys a bit of everything—from coffee-making and food service to general front-of-house duties.Key Responsibilities:Prepare and serve high-quality espresso coffee...

Job Type:Full timeWorking Time:7am-10pmFree Accomodation & lunch providedAbout the roleWe are looking for a friendly, energetic Barista / All-Rounder who can prepare coffee,tea,snacks and handle customers, and support daily shop operations.ResponsibilitiesPrepare and serve espresso-based drinks, cold coffees, teas, and basic beveragesAssist in food...

We are looking for a skilled Beverage Maker who can prepare a wide variety of hot and cold drinks for our café. The ideal candidate should know how to make different types of tea, juices, shakes, mojitos, and basic coffee varieties such as latte, mocha, and more. The candidate should be fast, clean, and consistent in quality.Key ResponsibilitiesPrepare a...

Job SummaryThe Food & Beverage Manager is responsible for planning, organizing, and managing all food and beverage operations of the hotel to ensure high service standards, guest satisfaction, profitability, and compliance with statutory regulations.Key ResponsibilitiesOperationsOversee daily operations of restaurants, bars, banquets, room service, and...

Operations management: Manage daily operations of restaurants, bars, catering, and room service.Staff management: Hire, train, schedule, and manage F&B staff, monitor performance, and handle guest complaints.Inventory and procurement: Plan menus, forecast food needs, order supplies, and manage inventory to control costs.Financial management: Develop and...

Job Summary:We are seeking a dynamic and experienced Food and Beverage Manager to oversee the day-to-day operations of our F&B department. The ideal candidate will ensure high-quality service, optimize profitability, manage teams effectively, and deliver an exceptional dining experience for all guests.Key Responsibilities:Plan, forecast, and execute food and...

A Service staff members, of-ten found in food and beverages or retail settings, is primarily providing excellent customer service and ensuring smooth operations. Their duties include greeting customers, taking orders, serving food and drinks, handling transactions, maintaining, cleanliness, and addressing customers in queries or complaints. Senior role may...

We are looking for friendly, energetic, and customer-focused Sales & Service Staff to join our busy bakery and café. You will be the face of our brand — greeting customers, taking orders, serving food and beverages, and ensuring every guest has a great experience.Key ResponsibilitiesWelcome and assist customers in a polite and professional manner.Take and...