
Dietician
1 day ago
Key Responsibilities:
- Assess clients' health status, dietary habits, and nutritional needs through interviews and medical history review.
- Develop customized meal and nutrition plans tailored to individual health conditions, lifestyle, and goals.
- Monitor and evaluate the effectiveness of nutrition plans, adjusting as needed.
- Educate clients on healthy eating habits, label reading, portion control, and overall wellness.
- Collaborate with healthcare professionals (e.g., physicians, nurses, fitness trainers) to coordinate patient care.
- Maintain up-to-date documentation and records in accordance with legal and professional standards.
- Stay current with the latest nutrition science, dietary guidelines, and best practices.
- Conduct group seminars, workshops, or webinars as needed.
- Support specific populations (e.g., diabetics, athletes, children, elderly) based on organization needs.
Qualifications:
- Bachelor's degree in Dietetics, Nutrition, or a related field (Master's preferred).
- Registered Dietitian (RD) or Registered Dietitian Nutritionist (RDN) certification.
- Valid license to practice, if required by state/region.
- Minimum 2-3 years of experience in a clinical, hospital, outpatient, or wellness setting.
- Strong understanding of food science, clinical nutrition, and behavior change.
- Excellent communication and interpersonal skills.
- Proficiency with nutrition tracking software and electronic medical records (EMRs) is a plus.
To Apply:
Please submit your CV and a brief cover letter to with the subject line: Ward Nurse – [Your Name]
Best Regards
Senior HR Executive
Shruthi
Job Types: Full-time, Permanent
Benefits:
- Food provided
- Provident Fund
Application Question(s):
- How many years of experience as a dietician ?
- Will you be able to reliably commute or relocate to Jayanagar ?
Work Location: In person
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