Continental Commis
3 days ago
We are looking for a highly skilled and experienced Continental Commis to join our team, with 1-2 years of experience in the hospitality industry.
Roles and Responsibility
- Assist the Chef de Partie in planning and preparing high-quality dishes.
- Maintain a clean and organized kitchen environment, adhering to health and safety standards.
- Collaborate with other kitchen staff to ensure seamless service delivery.
- Develop and implement new recipes and menu ideas to enhance culinary offerings.
- Ensure all food is prepared and presented to the highest standards.
- Maintain inventory of ingredients and supplies, minimizing waste and optimizing resources.
Job Requirements
- Proven experience as a Continental Commis or similar role in a reputable establishment.
- Strong knowledge of cooking techniques, ingredients, and menu planning.
- Excellent communication and teamwork skills, with the ability to work under pressure.
- Ability to maintain a clean and organized workspace, adhering to health and safety standards.
- Familiarity with kitchen equipment and appliances, including ovens, refrigerators, and dish washing machines.
- Commitment to delivering high-quality food products that meet customer expectations.
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