Steward

Job Profile – Steward (Food & Beverage Service)Position: StewardDepartment: ServiceLocation: GurgaonSalary: ₹15,000 – ₹18,000 + Service ChargesRole OverviewThe Steward plays a key role in delivering excellent customer service by assisting guests, maintaining cleanliness, and ensuring smooth day-to-day restaurant service operations.Key...

Restaurant Steward – Key ResponsibilitiesKeep the dining area, kitchen, and service stations clean and organizedAssist with table setup, clearing, and resetting between guestsSupport servers and captains by refilling water, caddies, or condimentsEnsure cutlery, crockery, and glassware are clean and well-stockedFollow hygiene and safety standards at all...

Job Title: Kitchen StewardLocation: Elan Miracle, Sector 84, GurgaonCompany: PVR INOXSalary Range: ₹13,500 – ₹16,900 per monthWorking Days: 6 days a weekShift Timing: 05:00 PM – 02:00 AMJob Summary:We are looking for a dedicated and hardworking Kitchen Steward to join our team. The ideal candidate will be responsible for maintaining cleanliness and...

We are looking for a highly skilled and experienced Stewards to join our team in the hospitality industry. The ideal candidate will have 1-3 years of experience in F&B service, with excellent communication skills and the ability to provide top-notch customer service.Roles and ResponsibilityManage and coordinate food and beverage service operations to ensure...

Job description( Immediate Joiner Preferred )OMO Restaurant & Bar, by Bright Hospitality, atGallariya Market Nearest Metro station Iffco Chowk Gurugramarea a super luxury fine dinning Restaurant a Bar and a brand or an emotional journey pertaining the lost recipe of inspired by undivided Panjab, Renowned & ritzy restaurant specializing in old-world recipes &...

Job description (Immedeite Joiner Preferred)Ikk Punjab RestaurantSector 42 Golf AvenueGurugramIkk Panjab Restaurant & Bar, by Bright Hospitality, at Sector 42 Golf Avenue Gurugram area a super luxury fine dinning Restaurant a Bar and a brand or an emotional journey pertaining the lost recipe of inspired by undivided Panjab, Renowned & ritzy restaurant...

SummaryYou will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Assistant Manager - Stewarding is responsible to assist the Stewarding Manager in managing the Stewarding Department as an efficient, and...

Responsibilities:Assisting customers in locating suitable dining tables.Setting tables with clean linen, napkins, and tableware as well as condiments.Ensuring that the server stations are adequately stocked with tableware, napkins, and condiments.Removing dirty tableware from dining tables and taking them to the kitchen to be washed.Assisting the wait staff...

Take food and drink orders from customers accurately and with a positive attitude.Write patrons' food orders on order slips, memorize orders, or enter orders into computers for transmittal to kitchen staff.Engage with customers in a friendly manner.Knowledge of the menu, with the ability to make suggestions.Ensure tables are enjoying their meals and take...

Role & responsibilitiesHe/She will responsible for arranging all Food and Beverage Needs for Students, Teachers, Admin, Support staff and visitors. Ordering and stocking supplies with Coordination with purchase manager for Service. Meeting guests and ensuring that all needs are met, delegating supervisors and steward, insuring all food and beverage area...