Head Barista

Key Responsibilities:Prepare and serve a wide range of coffee and beverage recipes with consistency and quality.Lead, train, and supervise baristas to ensure smooth daily operations.Maintain knowledge of coffee blends, brewing methods, equipment handling, and latte art.Ensure excellent customer service by addressing guest preferences and feedback.Manage...

ob Summary:We are looking for an energetic and friendly Barista to join our team. The ideal candidate will have a passion for coffee, excellent customer service skills, and the ability to prepare a variety of beverages while maintaining a clean and organized workspace.Key Responsibilities:Prepare and serve a variety of hot and cold beverages, including...

About UsAt SO, we’re redefining artisanal coffee culture by combining innovative beverages with refined craftsmanship. With a focus on quality, creativity, and hospitality, our café is more than just a coffee stop — it’s an experience.Role OverviewWe are seeking a passionate, experienced, and visionary Head Barista to lead our entire coffee segment....

Looking for a passionate barista & stewards who has the past experience. Barista should knows about latte art and manual brewing also and steward has good knowledge of guest handling and food serving.This is a good opportunity to join the India's top coffee brand. share your resume on WhatsApp on mail. mob no. 8700520280 Hamid operation head Pay:...

About UsAt SO, we’re redefining artisanal coffee culture by combining innovative beverages with refined craftsmanship. With a focus on quality, creativity, and hospitality, our café is more than just a coffee stop — it’s an experience.Role OverviewWe are seeking a passionate, experienced, and visionaryHead Baristato lead our entire coffee segment....

A head barista in a coffee shop with billing responsibilities is responsible for managing the coffee bar, ensuring quality, and providing excellent customer service. Their duties may include: - Managing the coffee bar: Overseeing the coffee program, inventory, workflow, and costs - Maintaining quality: Developing guidelines and conducting quality control...

We are calling all Chefs (Commis, Chef de Partie, Pastry Chefs, Sous Chef, Grilled Chefs, Head Chef, Executive Chef, and other chefs), F&B staffs and professionals, Restaurant Managers and staffs, Banquet Managers and staffs, and all other professionals in the Hospitality industry who are wanting to take their opportunity in Australia as skilled...