Restaurant Manager

JOB : Restaurant operations managerLocation : TrichyExperience : 2-5 years of restaurant management experience.Past experience:- Must have a minimum 5 years in the restaurant industry like Saravana Bhavan, A2B. Ariya Bhavan, Anandhas etc. as an operations managerSalary : 30 to 40 KPositions : 3 nos openingcontact us : Key Responsibilities:1. Operational...

Restaurant Captain Job SummaryWe are seeking a skilled and experienced Restaurant Captain to lead our dining establishment.Key Responsibilities:Manage restaurant operations, ensuring seamless service delivery and exceptional customer experience.Maintain high standards of quality, safety, and hygiene in the kitchen and dining areas.Supervise staff, providing...

Restaurant Captain Overview The Restaurant Captain is responsible for ensuring an exceptional dining experience for all guests This role involves leading the service team managing day-to-day restaurant operations and acting as a primary point of contact for guests The ideal candidate will be a hospitality professional with strong leadership skills...

Job Description: Restaurant CaptainOverview: The Restaurant Captain is responsible for ensuring an exceptional dining experience for all guests. This role involves leading the service team, managing day-to-day restaurant operations, and acting as a primary point of contact for guests. The ideal candidate will be a hospitality professional with strong...

Oversee and manage all aspects of daily restaurant operations to ensure smooth service and customer satisfaction.Lead, train, and motivate staff to deliver high performance and uphold company standards.Monitor and maintain food safety, hygiene, and quality standards in compliance with local regulations.Implement and optimize operational procedures to...

**Job Description:**">The Restaurant Manager is responsible for delivering exceptional dining experiences to guests.">The ideal candidate will possess strong leadership skills, a passion for excellent customer service and the ability to motivate and lead the team.">Key Responsibilities:">">Greet and seat guests, providing them with menus and special...

Job Summary To take room service orders or restaurant orders from guests via phone or in-person ensuring accurate and efficient order processing and providing exceptional customer service at their desk in restaurant in-room or banquet Key Responsibilities 1 Take Food Orders Receive and process food orders from customers via phone online or...

Front Desk Team ManagerJob Summary:As a Front Desk Team Manager, you will be responsible for leading and assisting with the successful completion of daily shift requirements. You will strive to ensure guest and employee satisfaction while achieving operational goals.Key Responsibilities:Support management of front desk team members by utilizing interpersonal...

Responsible for the analysis of revenue profit and demand associated with hotel rooms and space inventory in a given market or cluster Position prepares forecasts budgets weekly and daily projections and analyzes the progress of each Develops and or uses analytical tools and systems to maximize revenues and profit Position critiques sales strategy...

Job Title:Residential Operations Manager">Job Description:Ensure exceptional comfort and cleanliness for hotel guests by overseeing housekeeping operations and guiding staff. Maintain high standards of quality service, ensuring cleanliness and sanitation of guest rooms, public spaces, and restaurants. Develop knowledge of training, sustainability, interior...