Continental Chef

Were Hiring – Multiple Kitchen Positions in MumbaiWe are recruiting for a global leader in family entertainment with venues that combine food, fun, and unforgettable experiences under one roof. If you're passionate about cooking, thrive in a fast-paced environment, and want to grow your culinary career, we'd love to meet youLocation: Skycity Mall,...

Executive Chef Opportunity in MumbaiWe seek a highly skilled Continental Chef to manage food production, maintain culinary standards, and innovate new recipes in a fast-paced hotel environment.Main Responsibilities:Implement quality control measures to ensure conformity to standards and specifications set by the executive chef.Minimize food costs through...

Job OpportunityWe are seeking a skilled and experienced Continental Chef to join our team.The successful candidate will be responsible for overseeing all food production in their assigned area, ensuring that it meets the highest standards of quality and safety.This is a challenging and rewarding role that requires strong leadership and communication skills,...

Responsibilities:* Ensure food quality & safety standards* Collaborate with management on menu development & cost control* Lead continental kitchen team* Oversee Italian & Continental cuisine preparation* Manage inventory & staff schedulingProvident fundFood allowance

Job Description : Bar-Forward Chef (Tapas & Small Plates)Job Title : Head Chef / Chef De CuisineReporting To : Owner / Director CulinaryLocation : Mumbai – Nariman PointRole Description:We are seeking a dynamic, creative, and bar-forward Chef to lead the culinary program for anew taproom concept. The chef will specialize in tapas-style, shareable plates...

Job Title: Head Chef – High-End RestaurantLocation: MumbaiLanguage : Fluency in English is a must.Salary: ₹2,50,000 per monthJob Type: Full-time | Immediate Joiners PreferredJob Summary:We are seeking a highly skilled and innovative Head Chef with 12+ years of experience in luxury hospitality and fine dining. The ideal candidate should bring expertise in...

This is an opening for fine dine continental restaurant.Designation: Chef De PartieExperience: 4 to 5 years in continentalCTC - 32K + Service Charge( approx 5-6 K)No accommodation is provided.Immediate joiner preferred.THE ROLE● Represent the company's high standards of personal presentation and behaviour at all times during a shift● Demonstrate...

JOB DETAILS Develop new menu options based on seasonal changes and customer demandAssist with the preparation and planning of meal designsEnsure that kitchen activities operate in a timely mannerResolve customer problems and concerns personallyMonitor and record inventory, and if necessary, order new suppliesProvide support to junior kitchen employees with...

JOB DETAILS Ensuring that all food is of excellent quality and served in a timely mannerPlanning the menu, keeping in mind budget, and availability of seasonal ingredientsOverseeing all kitchen operationsCoordinating kitchen staff, and assisting them as requiredTraining staff to prepare and cook all the menu itemsTaking stock of ingredients and equipment,...

Multi-Cuisine Restaurant – Sous Chef (Continental Cuisine), Muscat, OmanJob DescriptionWe are looking for a highly motivated individual to join our team who is creative, customer focused and passionate about next level guest's experience.As a specialty multi-cuisine restaurant Sous Chef, you will be responsible for successful managing of the restaurant and...