CDP Bakery

We are hiring for Bakery CDP.Very good hand with Bakery.Can join Immediately.

**Looking for three chefs in continental, indian and bakery backgrounds** **Chefs required** - Continental commis-1 chef/ CDP who knows Italian, Lebanese and Mexican cuisines - Indian commis-1 chef/ CDP who knows north Indian and South Indian cuisines - Bakery commis-1 chef/ CDP who knows breads and desserts **Key Skills**: 1. Minimum 2+ years of...

Job descriptionPrepare a wide variety of Menu such as Breads, cookies, pies, Puffs, Dry Cakes, Pastries. Create new and exciting desserts/Bakery Items.Ensure excellent quality throughout the bakery products. Decorate pastries using different icings, toppings etc to ensure the presentation will be beautiful and exciting Monitor stocks for baking ingredients...

Hiring for Oasis - From 3 to 7 year(s) of experience - ₹ 2,25,000 - 4,50,000 P.A. - Delhi / NCR**Roles and Responsibilities** Knowledge of different variety of Pastry. The assistant chef is responsible for planning and directing food preparation in a kitchen standard recipes and procedure Keeping an eye out for problems that arise in the kitchen and...

Role Summary:As a CDP Of Multiple Cuisine at Food Whisperer, you’ll lead a specific kitchen section—Indian, Conti, Halwai, Bakery and ensure every dish meets the brand’s high standards for taste, presentation, and consistency.Key ResponsibilitiesSection Management:Independently manage Indian, Conti, Halwai, Bakery Cuisine kitchen section with precision...

Role Summary: As a CDP Of Multiple Cuisine at Food Whisperer, you’ll lead a specific kitchen section—Indian, Conti, Halwai, Bakery and ensure every dish meets the brand’s high standards for taste, presentation, and consistency.Key Responsibilities- Section Management: Independently manage Indian, Conti, Halwai, Bakery Cuisine kitchen section with...

Roles and Responsibilities : Commis/DCDP/CDP position in Pastry & Confectionary specializationRecipe Execution: Accurately prepare and execute all recipes according to established recipes and brand standards to ensure consistency in taste and presentation.Quality Control: Ensure that all prepared items maintain the highest standards of quality, flavor, and...

Manages all day-to-day operations of the Kitchen. - Prepare high Quality Brownies. - Follows proper handling and right temperature of all food products. - Coordinates activities with Team to engage in food preparation. - Supervise and coordinate all food preparation and presentation - Checks the quality of raw and cooked food products to ensure that...

Job Overview: Supervises and coordinates activities of a particular workstation engaged in preparing and cooking food products for various outlets per instruction of the direct supervisor onboard. The CDP 3 position is an entry level for the fleet. A CDP1 usually on a smaller class ships with less outlets and Guest count. This position should be developed to...

Hiring for Leading Retail Chain In Bakery & Pastry. - From 4 to 8 year(s) of experience - ₹ 3,00,000 - 5,00,000 P.A. - New Delhi, Delhi / NCR**Job Description.** Knowledge of different variety of Pastry/Bread/Brownie. The assistant chef is responsible for planning and directing food preparation in a kitchen standard recipes and procedure Keeping an eye...

Key Responsibilities:Culinary ManagementLead the preparation and execution of multi-cuisine menus (Indian, Continental, Pan-Asian, etc.) with emphasis on Pan-Asian specialties.Design seasonal and specialty menus to enhance guest experience.Ensure consistency in food taste, presentation, and portioning across all outlets/cuisines.Introduce new cooking...