Food & Beverage Service Executive
1 day ago
We are looking for a highly skilled and experienced Food & Beverage Service Executive to join our team at The Fern Sattva Resort in Polo Forest. Candidates should have 1-3 years of experience.
Roles and Responsibility
- Manage food and beverage service operations to ensure high-quality customer service.
- Coordinate with the kitchen team to prepare and deliver food orders efficiently.
- Maintain cleanliness and organization in the food and beverage area.
- Provide excellent customer service by responding to customer inquiries and resolving issues promptly.
- Collaborate with other departments to ensure seamless service delivery.
- Implement effective inventory management systems to minimize waste and optimize resources.
Job Requirements
- Proven experience in food and beverage service, preferably in a hotel or restaurant setting.
- Strong knowledge of food safety protocols and hygiene practices.
- Excellent communication and interpersonal skills to work effectively with customers and colleagues.
- Ability to work well under pressure and manage multiple tasks simultaneously.
- Familiarity with point-of-sale systems and inventory management software.
- Strong attention to detail to maintain high standards of quality and presentation.
*Note - Job has been sourced from social media platforms/other public websites.
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