Food and Beverage Attendant

We are seeking a dedicated and creative food and beverage Assistant manager to join our team. The responsibilities of a food and beverage manager include overseeing beverage operations and standards, adhering to budgets,Health insuranceProvident fundFree mealEmployee state insuranceOffice cab/shuttleSales incentives

As the Food and Beverage (F&B) Managerfor our hotel, you will be responsible for creating and delivering exceptional dining experiences that set the tone for our property. This pivotal role involves developing the F&B department from the ground up, including concept planning, menu design, staffing, and operational execution.Merlis Coimbatoreis an elegant new...

Company Description We suggest you enter details here. Role Description This is a full-time on-site role for a Food And Beverage Assistant located in Coimbatore. The Food And Beverage Assistant will be responsible for preparing and serving food, ensuring excellent customer service, and maintaining cleanliness and organization in the food service area. Daily...

Company DescriptionFirst Fiddle Restaurants, formerly known as The Lazeez Affaire Group, is a leader in the hospitality industry, renowned for its innovation since its inception in 1999. The company revolutionized fine dining in India with its first outlet, Lazeez Affaire, and continued to captivate customers with unique experiences like sufi nights at The...

Description JOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a...

The F&B Manager is responsible for overseeing the day-to-day operations of the food and beverage department, ensuring high standards of service, quality, hygiene, and profitability. This role involves managing the team, controlling costs, coordinating with the kitchen and service staff, and delivering an exceptional dining experience to guests.Key...

The F&B Manager is responsible for overseeing the day-to-day operations of the food and beverage department, ensuring high standards of service, quality, hygiene, and profitability. This role involves managing the team, controlling costs, coordinating with the kitchen and service staff, and delivering an exceptional dining experience to guests.Key...

We are seeking an experienced and energetic Pub & Bar Manager to oversee daily operations of the bar and beverage section. The ideal candidate will be responsible for ensuring excellent guest service, maintaining high standards of Pub and Bar, should have good knowledge in Liquor sales and Mocktail Revenue generating, Bar auditing and Managing staff,...

Role Description:Responsible for delivery of services with the satisfaction of customer and clientKey ResponsibilitiesTo report for duties well-groomed and in proper uniform (Haircut, Nails, Uniform, Shoes, Pad, pencil etc.)Attend briefing before start of shift and debriefing at the end of shiftCheck the menu and note special instructions from the supervisor...

Responsibilities:* Collaborate with chefs on menu development & cost control* Ensure guest satisfaction through exceptional service* Oversee food & beverage operations at our establishment