F&B Coordinator

**Department**: Food & Beverage / Hospitality Services **Qualifications & Skills**: - Bachelor’s degree / Diploma in Hotel Management, Hospitality, or related field. - 2-4 years of experience in F&B service operations. - Strong leadership, communication, and interpersonal skills. - Knowledge of food safety, hygiene, and quality standards. - Ability to...

Department:Food & Beverage / Hospitality ServicesQualifications & Skills:Bachelor's degree / Diploma in Hotel Management, Hospitality, or related field.2–4 years of experience in F&B service operations.Strong leadership, communication, and interpersonal skills.Knowledge of food safety, hygiene, and quality standards.Ability to work in a fast-paced and...

Position : Food and Beverage AssociateExperiences : (2-10 years )Location : Pallavaram, ChennaiCompany : Taj Sats Air Catering LimitedQualification : Hotel Management ,Hospitality management, Related FieldsKey Responsibilities:1. Operations Management:Supervise daily F&B operations, including dining areas, bar services, and events.Ensure compliance with...

Position : Food and Beverage SupervisorExperiences : (5-10 years )Location : Pallavaram, ChennaiCompany : Taj Sats Air Catering LimitedQualification : Hotel Management ,Hospitality management, Related FieldsKey Responsibilities:1. Operations Management:Supervise daily F&B operations, including dining areas, bar services, and events.Ensure compliance with...

As the Food and Beverage (F&B) Manager for our hotel, you will be responsible for creating and delivering exceptional dining experiences that set the tone for our property. Assists in the development and implementation of business strategies for the hotel which are aligned with Merlis overall mission, vision values and strategiesMerlis Coimbatore is an...

JOB DESCRIPTION: - Also coordinate front-desk activities, including distributing correspondence and redirecting phone calls. - Create a welcoming, environment for customers. - Willingness to work in a fast-paced environment with multitasking ability. - Proficiency in using computers and other office equipment. - strong communication and customer service...

Job Title: F&B Manager – Banquets & Outdoor CateringCompany: Nithyam Foods, Nithya Amirtham Indian Food (P) LtdReporting To: Managing Director (MD)Job Summary:-Responsible for end-to-end management of banquet functions, outdoor catering events (including party and wedding orders), ensuring smooth operations, exceptional food quality, and client...

RolesOversee daily bar operations, ensuring smooth service and guest satisfaction.Manage bar staff (bartenders, servers, barbacks), including scheduling, training, and performance monitoring.Coordinate with the overall F&B Manager to align bar offerings with restaurant/hotel standards.Ensure compliance with licensing laws, health & safety, and hygiene...

JOB RESPOSIBILITIES· Responsible for answering all telephone calls and prioritizing said calls.· Should have very good telephone etiquette.· Directly involved in the order-taking and order-placing process while dealing with guest requests and orders, courteously, efficiently, and promptly.· Should have good knowledge of room service menus and ongoing...

**Job Number** 24072300 **Job Category** Food and Beverage & Culinary **Location** The Westin Chennai Velachery, 154 Velachery Main Road, Chennai, Tamil Nadu, India VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Ensure staff is working together as a team to ensure optimum service and...