Kitchen clean

Responsibilities:* Cleaning of Kitchen Vessels and Equipment's* Maintain cleanliness standards* Report equipment issues* Follow health & safety protocols* Clean kitchen area

Kitchen Stewarding Manager Role OverviewThe Kitchen Stewarding Manager is responsible for maintaining hygiene, organization, and operational efficiency across all kitchen and service areas. This role ensures smooth coordination with culinary and service teams, while upholding safety and cleanliness standards in a high-paced hospitality environment.Key...

As a Kitchen Supervisor you will be responsible for:Assisting with the preparation and serving of all meals and beverages to customersEnsuring that the kitchen and service areas are clean and tidyEnsuring health and safety regulations are followedCleanliness and replenishing of vending machinesEnsuring food is prepared to a adequate levelEnsuring team is...

Key Responsibilities:1. Food PreparationAssist the Chef in cutting, chopping, peeling, marinating, and mixing ingredients.Prepare basic food items, sauces, and accompaniments as per instructions.Ensure ingredients are ready for cooking and stored properly.2. Cooking AssistanceSupport in cooking and plating dishes under the supervision of the Chef.Monitor...

We are looking for a highly skilled and experienced Apprentice - Chinese Kitchen to join our team at The Fountain Mahabaleshwar. Candidates should have 3-6 years of experience in the hospitality industry, preferably in a similar role.Roles and ResponsibilityAssist in preparing and cooking Chinese dishes to the highest standards of quality and...

Job DescriptionYour new role atIvolveis calling youLocation:covering our services across Swansea, Carmathen and Bridgend (you will need access to your own vehicle for this role)Hours:38hrs Monday - Sunday on a weekly basisPayrate: £24,186.24 per annumAs aRoaming Kitchen Assistant, you'll be a key part of our hospitality team, travelling across our services...

A. JOB PURPOSEKitchen Stewarding Executive is responsible to supervise assigned functions of the JWC Stewarding Department and ensure a high level of cleanliness and efficiency of maintenance in all assigned Food and Beverage areas.B. JOB ACCOUNTABILITIESGeneralIs aware of, adheres to and ensures that all employees in the Stewarding Department follow all JWC...

A. JOB PURPOSEKitchen Stewarding Executive is responsible to supervise assigned functions of the JWC Stewarding Department and ensure a high level of cleanliness and efficiency of maintenance in all assigned Food and Beverage areas.B. JOB ACCOUNTABILITIESGeneralIs aware of, adheres to and ensures that all employees in the Stewarding Department follow all JWC...

POSITION SUMMARYDirect and assist Stewards in order to make clean up more efficient. Ensure water temperature, and chemical levels are appropriate for cleaning and documented. Assist with Banquet plate-ups. Assist cooks and kitchen staff with various tasks as needed. Provide cooks with needed items. Support banquet and buffet by transporting and ensuring...

Job Title:Continental Chef (Central kitchen – Pure vegetarian, Jain & Vegan cuisine)Internship / ApprenticeshipCommi 3 / 2 / 1DCDPCDPSous ChefJob Brief:We are seeking a skilled and innovative continental chef to oversee the preparation and production of high quality pure vegetarian, jain and vegan dishes for our cloud kitchen.The chef will be responsible...