Commi 3

1 week ago

Itanagar, Arunachal Pradesh, India Voyage hospitality Full time ₹ 1,44,000 per year

Job Summary:

We are seeking a hardworking and enthusiastic Commis 3 to join our kitchen team. This is an entry-level position ideal for individuals who are passionate about cooking and eager to gain hands-on experience in a professional kitchen. As a Commis 3, you will assist in basic food preparation, maintain kitchen hygiene, and support the chefs in day-to-day operations.

Key Responsibilities:

  • Assist with basic food preparation tasks under the supervision of senior kitchen staff.
  • Wash, peel, and cut vegetables and fruits.
  • Clean and sanitize work areas, utensils, and equipment.
  • Help with receiving and storing deliveries following food safety guidelines.
  • Dispose of waste properly and maintain kitchen cleanliness at all times.
  • Support the kitchen team during service by restocking ingredients and assisting where needed.
  • Follow instructions and recipes accurately.
  • Learn and apply food hygiene and safety procedures as per HACCP standards.
  • Perform other duties as directed by Commis 1 or Chef de Partie.

Qualifications:

  • Basic knowledge of kitchen operations and food safety.
  • A certificate or diploma in Culinary Arts is an advantage, but not mandatory.
  • Willingness to learn and take direction from senior staff.
  • Good personal hygiene and cleanliness.
  • Ability to work in a fast-paced environment.
  • Team player with a positive attitude and a passion for food.

Job Type: Full-time

Pay: ₹10, ₹12,000.00 per month

Benefits:

  • Food provided

Work Location: In person

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