Waiter/Server

5 hours ago

Kadavanthara Kochi Kerala, India Niko Hotels Full time ₹ 96,000 - ₹ 1,80,000 per year

Key ResponsibilitiesGuest Service

  • Greet and serve guests professionally with a focus on beer and wine selections.
  • Present beer and wine lists, explain flavors, origins, and pairings with food.
  • Recommend suitable wines and beers to enhance the guest dining experience.
  • Ensure orders are taken and served promptly.
  • Handle guest inquiries, feedback, and complaints courteously.

Service Operations

  • Set up and maintain service stations, wine service equipment, and glassware.
  • Open, pour, and serve wine and beer according to service standards.
  • Monitor table settings and replenish drinks as needed.
  • Ensure correct storage, temperature, and handling of wines and beers.
  • Coordinate with the kitchen and service team for smooth operations.

Sales & Promotion

  • Promote and upsell premium wines, beers, and special promotions.
  • Suggest food and drink pairings to increase guest satisfaction and sales.
  • Support achievement of beverage revenue targets.

Compliance & Standards

  • Follow all hygiene, safety, and sanitation regulations.
  • Ensure responsible alcohol service practices are followed.
  • Maintain up-to-date knowledge of new wines, beers, and beverage trends.

Job Types: Full-time, Fresher

Pay: ₹8, ₹15,000.00 per month

Benefits:

  • Food provided

Work Location: In person

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