F&B Captain

5 days ago

Puducherry, Puducherry, India The Pasta Bar Veneto Full time ₹ 1,80,000 - ₹ 3,00,000 per year

Restaurant captains should be well-groomed, physically fit and customer-centric with excellent communication, observational and team management skills. They should also be able to remain calm and professional in high-pressure situations. Their duties include:

  • Customer service: Ensuring guest satisfaction and providing exceptional customer service
  • Kitchen coordination: Coordinating with kitchen staff for smooth operations
  • Cleanliness: Maintaining a clean and organized restaurant
  • Guest interaction: Interacting with guests to enhance their dining experience
  • Menu knowledge: Being knowledgeable about the restaurant's menu and offerings, and being able to answer any questions that guests may have

Job Type: Full-time

Pay: ₹18, ₹25,000.00 per month

Benefits:

  • Food provided
  • Health insurance
  • Provident Fund

Work Location: In person

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