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Company Description
Lavonne Academy Of Baking S.. is a retail company located in Bengaluru, Karnataka, India. The company operates out of its main location, providing specialized baking and culinary services. Known for its commitment to quality and excellence, Lavonne serves a diverse clientele and upholds high standards in the food and beverage industry.
Role Description
This is a full-time, on-site role located in Bengaluru for a Restaurant Manager. The Restaurant Manager will oversee daily restaurant operations, manage staff hiring and training, maintain high levels of customer satisfaction, and ensure consistent delivery of excellent food and beverage services. Additional responsibilities include maintaining operational efficiency, fostering teamwork, and ensuring compliance with health and safety regulations.
Qualifications
- Strong skills in Customer Satisfaction and Customer Service
- Experience in Hiring and staff management
- Excellent Communication skills to facilitate team collaboration and customer interaction
- Knowledge and experience in Food & Beverage operations
- Leadership skills, attention to detail, and the ability to work in a fast-paced environment
- Relevant qualifications or certifications in hospitality or restaurant management are a plus
