Junior Baker

Assist bakers in measuring, mixing, and preparing ingredients.Support in baking breads, cakes, pastries, and other baked goods.Maintain cleanliness and hygiene of the bakery area and equipment.Prior experience in bakery, pastry, or food production preferred (but not mandatory for junior roles).Basic knowledge of baking techniques and ingredients.Job Type:...

Assist bakers in measuring, mixing, and preparing ingredients. - Support in baking breads, cakes, pastries, and other baked goods. - Maintain cleanliness and hygiene of the bakery area and equipment. - Prior experience in bakery, pastry, or food production preferred (but not mandatory for junior roles). - Basic knowledge of baking techniques and...

**Bakery Head Chef Job Responsibility** - **Supervision and Management**: Oversee and train junior bakery staff, ensuring proper baking techniques and food safety protocols. - **Recipe Development**: Create new recipes, adjust existing ones, and develop seasonal menus. - **Production and Quality**: Ensure consistent quality and taste in all baked goods,...

A Bakery Chef is responsible for creating and preparing a variety of baked goods, including breads, pastries, and desserts. They also manage the bakery section, ensuring quality, cleanliness, and efficiency. This role often involves developing new recipes, training staff, and maintaining inventory. Key Responsibilities: - **Baking and Preparation**: Prepare...

**Menu Development**: - Conceptualize and create dessert, pastry, and baked goods menus in alignment with the restaurant’s or bakery’s theme and overall concept. - Innovate new desserts and pastries to keep offerings current and exciting. - **Production & Presentation**: - Prepare and bake items such as breads, cakes, pies, tarts, cookies, and other...