Cook/Chef

Job Title Cook Chef Profile Indian Cuisine Hotel Hotel Olive Grand View By Olive Hospitality Job Location Manali Job Type Full-time About Us Hotel Olive Grand View is a boutique hotel in Manali offering a unique and personalized experience to guests We re seeking an experienced and skilled Cook Chef to lead our kitchen operations ...

Position Overview: Landmark Hospitality is currently hiring for a Indian Chef and will be responsible for the preparation, cooking, and presentation of Indian dishes, ensuring high-quality standards and customer satisfaction. **Responsibilities**: - Prepare and cook Indian dishes according to the menu specifications and recipes. - Take charge of a...

**Job Title: All-Rounder Chef** **Key Responsibilities** **Food Preparation and Cooking**: 1. Prepare ingredients, cook, and present dishes across **Indian and Chinese cuisine**. 2. Adapt to different styles and cuisines as required by the menu. 3. Ensure consistency in taste, presentation, and portion sizes. **Quality and Hygiene Standards**: 1....

Position Overview: Landmark Hospitality is currently hiring for a Chinese/Asian Chef and will be responsible for the preparation, cooking, and presentation of asian dishes, ensuring high-quality standards and customer satisfaction. **Responsibilities**: - Prepare and cook Chinese dishes according to the menu specifications and recipes. - Take charge of a...

Landmark Hospitality hiring for a Bakery Chef and will be responsible for the preparation, cooking, and presentation of Bakery dishes, ensuring high-quality standards and customer satisfaction. **Job Types**: Full-time, Permanent Pay: ₹12,000.00 - ₹25,000.00 per month **Benefits**: - Food provided Work Location: In person

Position Overview: Landmark Hospitality is currently hiring for a Conti and will be responsible for the preparation, cooking, and presentation of continental dishes, ensuring high-quality standards and customer satisfaction. **Responsibilities**: - Prepare and cook continental dishes according to the menu specifications and recipes. - Take charge of a...

Study each recipe and gather all necessary ingredients - Cook food in a timely manner - Delegate tasks to kitchen staff - Inform wait staff about daily specials - Ensure appealing plate presentation - Supervise Cooks and assist as needed - Slightly modify recipes to meet customers’ needs and requests (e.g. reduce salt, remove dairy) - Monitor food stock...

Executive Chef required at Storii Urvashi’s Retreat, a 22 room boutique resort in Manali. **Job description : -** - Look after the kitchen store inventory and ensure its seamless maintenance - Closely monitor and supervise food quality, presentation and preparation. Ensure the hotel’s food quality and standards are optimised - Reduce wastage, monitor...

**Key Responsibilities**: **1. Meal Preparation & Cooking**: - Prepare all meals, including breakfast, lunch, dinner, and snacks, based on guest preferences and dietary requirements. - Ensure the highest standards of food quality, presentation, and taste. - Cater for specific guest dietary restrictions, allergies, or preferences (vegetarian, vegan,...

Job Title: Commis Chef Level 2 (Commis II) Reports To: Chef Department: Kitchen Job Purpose To assist senior chefs in the preparation, cooking, and presentation of dishes while developing culinary skills and knowledge. As a Commis II, you will work under supervision and handle basic kitchen tasks to support the team in delivering high-quality food. Key...