Supply Chain Manager

CANDIDATE HAVING A GOOD EXPERIANCE OF ENGINEEARING PURCHASE.CANDIDATE HAVE MIN 10-12 YEARS OF RELEVANT EXPERIANCE .EVALUATING SUPPLIER OPTIONS.Determination of equipment and supplies requirements.Negotiate with suppliers.Ensuring compliance in all procurement transactionsPerforming regular performance reviews with suppliers8.Maintaining and updating supplier...

Looking for a Indian-Tandoor Chef, who is skilled in the following:Cooking: Preparing a variety of tandoori dishes, including breads and tandoor starters.Maintaining quality: Ensuring consistent quality and presentation of dishesMaintaining hygiene: Maintaining hygiene and safety standardsManaging equipment: Managing and maintaining the tandoorSupervising:...

The Supply Chain/Procurement - Executive will be responsible for overseeing and managing the company's end-to-end supply chain, logistics operations, and procurement activities. This role aims to enhance efficiency, reduce costs, and ensure reliable delivery of materials. **Responsibilities**: - Develop and implement procurement strategies. - Manage...

**Responsibilities for Logistics Manager**: - Manage inventory as well as warehouse, transportation, Loss file and other logistics processes - Develop new strategies to streamline processes and reduce cost - Ensure that quality, quantity, customer satisfaction, and financial commitments are met - Perform metrics reporting and data analysis tasks to identify...

**About Us**: AL BASHAR is an upcoming restaurant in Roorkee that aims to provide a unique dining experience by offering a diverse menu with a focus on high-quality, flavorful chicken dishes. As we prepare to open our doors, we are seeking a talented and passionate Chef to join our team and help us bring our culinary vision to life. **Key...

Baking: Following recipes to create pastries, breads, cakes, pies, cookies, and other baked goods - Decorating: Decorating baked goods with icings, toppings, and sauces - Ordering: Ordering ingredients, supplies, and equipment for the kitchen - Managing: Managing the pastry section of the kitchen, including production, staffing, and training - Designing:...

Managing staff: Training, developing, and motivating staff Managing inventory: Monitoring stock levels and ordering supplies Managing operations: Supervising production processes, resolving operational issues, and maintaining accurate records Ensuring safety: Ensuring compliance with safety standards and industry regulations Ensuring customer satisfaction:...

**Curriculum Development and Delivery**: - Develop and implement engaging lesson plans that align with educational standards and cater to diverse learning needs. - Teach a range of art techniques (drawing, painting, sculpture, etc.) or musical concepts (music theory, instrument instruction, vocal performance). - Adapt lessons to suit students with varying...

**How will you CONTRIBUTE and GROW?**: Execution of dispatches on a daily basis as per firmed plan for the day, in a safe and timely manner. Taking care of vehicle inspection and safety at site. Discuss with the CSD/Bulk Planner/Asset Controller for smooth dispatches of Bulk Liquid Tankers/ Cylinder vehicles. Timely reporting on trip information and its...