F&B Captain
22 hours ago
Job Title: F&B Captain – Pan Asian Cuisine
Location: Noida
Industry: Hospitality / Restaurants
Immediate Joiner Preferred
Job Summary
We are looking for an experienced F&B Captain with strong knowledge of Pan Asian cuisine to lead floor operations, ensure outstanding guest service, and support smooth restaurant functioning.
Key Responsibilities
- Supervise daily restaurant operations and ensure high service standards.
- Greet, seat, and engage guests to ensure an exceptional dining experience.
- Take orders efficiently with strong knowledge of Pan Asian dishes & ingredients.
- Coordinate between guests, service staff, and kitchen team.
- Train, guide, and motivate service staff for smooth operations.
- Oversee table settings, cleanliness, and service readiness.
- Handle guest complaints professionally and ensure quick resolution.
- Monitor food quality, presentation, and timely service.
- Support billing, cash handling, and POS operations.
- Ensure adherence to hygiene, safety, and company SOPs.
Requirements
- Minimum 2–4 years experience as F&B Captain or Senior Steward in a Pan Asian or fine-dining restaurant.
- Strong communication and team-handling skills.
- Excellent knowledge of Pan Asian cuisines (Thai, Japanese, Chinese, Korean, etc.).
- Ability to multitask and manage fast-paced operations.
- Pleasant personality and strong customer service orientation.
- Immediate/within 7 days joiners preferred.
Salary: As per industry standards Benefits: Staff meals + other company benefits
Job Types: Full-time, Permanent
Pay: ₹20, ₹30,000.00 per month
Benefits:
- Food provided
- Health insurance
- Paid sick time
- Paid time off
- Provident Fund
Work Location: In person
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