Restaurant Steward

Department: Food & Beverage Service Reports to: Restaurant Captain / Supervisor Job Summary: The Restaurant Steward is responsible for assisting in the smooth operation of the restaurant by maintaining cleanliness, supporting the service team, and ensuring guests have a pleasant dining experience. We provide food and Staff Accommodation (only for...

**JOB DESCRIPTION** Title - Steward Reporting To - Captain **Roles & Responsibilities: - ** **Roles & Responsibilities: - ** As a restaurant steward you are responsible to promote and ensure _guest_ satisfaction, maintain a safe and sanitary work environment and ensure only the highest quality products are being served. - You will be reporting to...

A steward is a professional who typically works in a bar, lounge or restaurant and contributes to the cleanliness and sanitation of these establishments. They may also attend to customers' requirements and offer assistance to other employees. If you have an interest in pursuing a career as a steward, being familiar with the duties and requirements of this...

Responsibilities: Cleaning Dining area, Plates and Utensils. Setting up table, Napkins, and cutlery. Keeping in and out of the Restaurant clean. Pay: ₹13,000.00 - ₹15,000.00 per month **Benefits**: - Food provided Schedule: - Day shift - Weekend availability Supplemental Pay: - Overtime pay - Performance bonus **Experience**: - total work: 2...

On d roof restaurant, Greeting and welcoming guests when they enter Thanking guests and conveying gratitude while they are exiting Explaining different menu items and offering recommendations Answering any questions about the ingredients of a dish on the menu Serving food and beverages to guests, if required Presenting the final bill to guests for...

Responsibilities: - A steward assists in keeping a restaurant or lounge clean and sanitary, assists in cleaning dishes and tends to customers' needs. The steward may also perform basic administrative tasks, such as answering phones, taking reservations, and giving out basic information. - Cleaning and setting tables and placing seasonal decorations,...

Job Description – StewardSouth Indian Restaurant (Looking for South Indian People)Work Location : Mumbai MaharastraDepartment: Food & Beverage – South Indian RestaurantJob Title: StewardQualification: 10th Pass / 12th Pass / Certificate in F&B Service (preferred)Experience: 0–2 years in restaurant service, preferably in South Indian cuisine or casual...

_**We are looking for STEWARD/WAITER for our Restaurant at chennai, canditate must**_ **experience 1 to 2 years in Hotel or Restaurant ,** **Good salary and food & accomodation free** **Salary**: ₹12,000.00 - ₹18,000.00 per month **Benefits**: - Food provided - Health insurance - Provident Fund Schedule: - Rotational shift Supplemental pay...

Job Description – Trainee CaptainWork Location: Mumbai maharashtraSouth Indian RestaurantDepartment: Food & Beverage – South Indian RestaurantJob Title: Trainee Captain (Tr. Captain)Qualification: Diploma in Hotel Management / F&B ServiceExperience: 2–4 years in restaurant service, preferably in South Indian cuisine or casual dining setupSalary:...

Job Description – Restaurant Manager / Assistant Restaurant Manager (ARM)South Indian RestaurantWork Location: Maharastra (Looking for South India People)Department: Food & Beverage (South Indian Restaurant) Job Title: Restaurant Manager / Assistant Restaurant Manager (ARM) Qualification: Degree/Diploma in Hotel Management or Food & Beverage Service...