Bakery Chef

Proven experience as a Bakery Chef or Pastry ChefKnowledge of baking techniques & dough fermentationGood understanding of food safety regulations and kitchen hygiene practices

Job SummaryThe role of a Commis is pivotal in maintaining high-quality kitchen standards and efficient daily operations.This key position requires strict adherence to quality, hygiene, and safety protocols, fostering a seamless workflow within the kitchen environment.Key ResponsibilitiesEvaluate incoming bakery orders to optimize shift planning.Coordinate...

Demi Chef De Partie Job DescriptionYou will be responsible to provide an excellent and consistent level of service to your customers. This vital team member in the kitchen contributes significantly to the overall success of the outlet.Key Responsibilities:Assist in preparing high-quality pastries and bakery items, maintaining impeccable hygiene and...

Roles & ResponsibilitiesResponsible for the supervision of all pastry service throughout the department.Ensure the smooth running of this section ensuring the standards of cuisine and hygiene are maintained.Expert in cooking various variety Pastries.Make sure all recipes for the pastry and bakery are standardized and communicated to Pastry personnel.Ensure...

Company Description :Sensorisch is a specialist B2B formulation house serving the bakery, confectionery, beverage, dairy, hospitality, and nutraceutical sectors. We supply precision ingredients focused on performance, stability, and clean-label integrity exclusively to professional creators, chefs, formulators, and food scientists. With roots in South India...