Steward
2 weeks ago
Key Responsibilities
- Maintain cleanliness and hygiene in all areas of the restaurant.
- Assist in table setup, clearing, and resetting.
- Support the service team by carrying food, beverages, and other items as required.
- Ensure washrooms, dining area, and kitchen spaces are clean and well-maintained.
- Follow hygiene and safety standards set by the restaurant.
- Provide basic support to guests if required (water service, seating assistance, etc.).
Requirements
- Previous experience in a restaurant or hospitality environment is mandatory.
- Hardworking, punctual, and disciplined.
- Ability to work in a fast-paced restaurant environment.
- Team player with a positive attitude.
- Languages Required: Tamil, English, Hindi (basic communication acceptable).
What We Offer
- Competitive salary with overtime and incentives.
- Staff meals and uniforms provided.
- Supportive and professional work environment.
- Career growth opportunities in the hospitality industry.
Job Types: Full-time, Permanent
Pay: ₹12, ₹16,000.00 per month
Benefits:
- Food provided
- Paid time off
Shift availability:
- Day Shift (Preferred)
- Night Shift (Preferred)
Work Location: In person
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