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Cook

2 weeks ago

Goa, India Sharayu One Full time ₹ 1,80,000 - ₹ 4,20,000 per year
  • Prepare and cook food items as per recipes and menu.
  • Ensure food quality, taste, and presentation meet standards.
  • Maintain cleanliness and organization in the kitchen.
  • Manage inventory of ingredients and assist with stock control.
  • Follow all food safety and hygiene procedures.
  • Coordinate with kitchen staff for smooth operations.

Job Type: Full-time

Pay: ₹30, ₹35,000.00 per month

Work Location: In person