Restaurant Captain/ Floor manager

6 days ago


Ashoknagar Bengaluru Karnataka, India LUPA. Bangalore Full time ₹ 2,88,000 - ₹ 3,12,000 per year

1. Leadership and Management : The Captain in Food & Beverage (F&B) service is responsible for leading and managing the service team, ensuring smooth operations during service hours. This includes assigning tasks, providing guidance, and overseeing performance to maintain high standards of customer satisfaction.

2. Customer Interaction and Satisfaction : Captains are front-facing representatives of the establishment, interacting with guests to ensure a pleasant dining experience. They handle guest inquiries, resolve complaints, and ensure that all guests receive exceptional service, adhering to established service protocols and standards.

3. Training and Development : Captains play a crucial role in training new staff and providing ongoing coaching to existing team members. They ensure that all staff members are knowledgeable about menu items, service procedures, and customer interaction protocols, fostering a culture of continuous improvement and professionalism within the team.

4. Quality Control and Compliance : Captains are responsible for maintaining quality control in all aspects of F&B service, including food presentation, cleanliness, and adherence to health and safety regulations. They conduct regular inspections to ensure compliance with established standards and take corrective actions as needed.

5. Inventory Management and Reporting : Captains assist in managing inventory levels for food and beverage items, monitoring stock levels, and placing orders as necessary to ensure adequate supply. They also generate reports related to sales, inventory, and customer feedback, providing valuable insights to management for decision-making and improvement initiatives.

Job Types: Full-time, Permanent

Pay: ₹288, ₹312,000.00 per year

Benefits:

  • Food provided
  • Health insurance
  • Leave encashment
  • Provident Fund

Experience:

  • total work: 4 years (Preferred)

Work Location: In person


  • Restaurant Captain

    2 weeks ago


    Bengaluru, Karnataka, India Burma Burma Restaurant & Tea Room Full time

    Job Profile: Restaurant Captain Job Location: Rajaji Nagar & Ashok Nagar Pay: ₹16,000.00 - ₹25,000.00 per month **Benefits**: - Food provided - Paid sick time - Provident Fund Schedule: - Day shift - Rotational shift Supplemental Pay: - Yearly bonus Work Location: In person

  • Restaurant Captain

    2 weeks ago


    Bengaluru, Karnataka, India BLR BREWING CO. Full time

    A restaurant captain, also known as a head waiter or lead server, typically holds a supervisory position in a restaurant's front-of-house staff. Their responsibilities often include: - **Guest Relations**: Restaurant captains are responsible for ensuring that guests have a pleasant dining experience. They greet patrons, assist with seating arrangements, and...

  • Restaurant Captain

    20 hours ago


    Bengaluru, Karnataka, India Tigerly Corp Full time ₹ 2,10,000 - ₹ 4,20,000 per year

    A restaurant captain, also known as a hotel captain, manages the dining experience in a restaurant. Their responsibilities include:Customer service: Greeting guests, ensuring their satisfaction, and providing exceptional serviceStaff management: Training and managing restaurant staffKitchen coordination: Communicating with the kitchen about menu questions,...

  • Restaurant Captain

    1 week ago


    Kuvempu Circle, Bengaluru, India Tribeforge Hospitality Full time ₹ 9,00,000 - ₹ 12,00,000 per year

    Role Overview: As a Captain, you will act as a liaison between the service staff and management, overseeing daily operations on the floor, ensuring smooth service, and creating memorable guest experiences. You will lead by example, supervise junior staff, and uphold the service standards of the establishment. Key ResponsibilitiesSupervise and...

  • Restaurant Captain

    5 days ago


    Bengaluru, Karnataka, India Pebble Street Hospitality Full time

    Restaurant service captains are responsible for customer satisfaction and providing flawless service to guests. Depending on the size of the restaurant, there can be more than one captain in the establishment, with each focusing on selected tables. To provide seamless service to guests, it can be important for captains to perform the following...

  • Restaurant Captain

    1 week ago


    Bengaluru, Karnataka, India The Studs Sports Bar & Grill Full time

    **The Studs Sports Bar & Grill is Hiring**: **Designation**: - Senior Captain - Restaurant Captain - Trainee Captain - Senior Steward - Steward - Guest Service Associate - Guest Relations Executive - Restaurant Hostess - Cashier ( Experienced only) **Food and Accommodation will be Provided** **Job Types**: Full-time, Permanent Pay: ₹15,000.00 -...

  • Restaurant Captain

    1 week ago


    Sampangiramnagar, Bengaluru, Karnataka, India Hotel Geo Full time

    Looking for an experienced restaurant captain who is skilled in restaurant operations. Pay: ₹15,321.00 - ₹20,000.00 per month **Benefits**: - Food provided **Experience**: - total work: 2 years (required) Work Location: In person

  • Restaurant Captain

    1 week ago


    Sampangiramnagar, Bengaluru, Karnataka, India Hotel Geo Full time ₹ 1,80,000 - ₹ 2,40,000 per year

    Looking for an experienced restaurant captain who is skilled in restaurant operations.Job Type: Full-timePay: ₹15, ₹20,000.00 per monthBenefits:Food providedExperience:total work: 2 years (Required)Work Location: In person

  • Restaurant Captain

    1 week ago


    Bengaluru, India Salt and Pepper Full time

    * Hiring for Restaurant Captain * - Hiring bulk for Restaurant captain/Order Taker profile interviews at free of cost - Need candiddates with good english communication skills in english with same relevant line experience - Experinced & HM passed out students. Both are welcome - Salary will depends with their performance in interview **Job Types**:...

  • Restaurant Captain

    1 day ago


    Bengaluru, India Pebble Street hospitality Full time

    As a restaurant captain you are responsible to promote and ensure guestsatisfaction, maintain a safe and sanitary work environment and ensure only the highest quality products are being served. **Restaurant Captain Duties and Responsibilities**: - Always greet and welcome guests promptly in a warm and friendly manner. - Always thank and give fond farewell...