Pastry Chef

A Commis Pastry Chef, an entry-level pastry position, is responsible for assisting in the preparation and execution of pastry and dessert items, while adhering to recipes and quality standards under the guidance of more experienced pastry chefs. They play a crucial role in maintaining kitchen cleanliness and assisting with various tasks to support the pastry...

PASTRY CDP - 2COMMIE 1 - 4COMMIE 2 - 4JOINING DATE : 25TH OCT 2025Product creation and development:Prepare and bake various items like cakes, cookies, pastries, and breads, often following existing recipes.Develop new recipes for seasonal menus and to meet customer needs.Create visually appealing and well-decorated pastries and desserts.Kitchen and inventory...

Job DescriptionCommis II - Bakery serves a pivotal role in maintaining the exceptional culinary standards we are renowned for. As a Commis II in the Bakery department, you will play a crucial part in crafting exquisite baked goods and pastries that epitomize both artistry and taste. Your responsibilities will encompass preparing, baking, and presenting an...

We are looking for a talented and experienced Bakery Chef to join our team. The ideal candidate will have a passion for baking and a creative flair for developing new recipes and products. As a Bakery Chef, you will be responsible for overseeing the daily operations of our bakery, ensuring that all products are made to the highest standards of quality and...

We are looking for a Baker to prepare different types of bread and a wide range of pastries.ResponsibilitiesOpen the bakery early in the morningClean kitchen equipment and tools before useWeigh flour and other ingredients to prepare doughBake different bread types, like pretzels, baguettes and multigrain breadsAdjust oven temperatures to ensure proper...