Restaurant Captain

2 weeks ago


Coimbatore, Tamil Nadu, India Fuda - United Flavours Full time ₹ 2,50,000 - ₹ 3,00,000 per year

Key Responsibilities

  • Greet guests warmly, take orders accurately, and ensure exceptional dining service.
  • Supervise wait staff, allocate tables, and coordinate service flow for smooth operations.
  • Liaise between the kitchen and service team to ensure timely and accurate order delivery.
  • Promote upselling by recommending dishes, beverages, and special offers to increase revenue.
  • Train and mentor new staff on service standards, menu knowledge, and customer handling.
  • Handle guest complaints with professionalism, resolving issues to maintain customer satisfaction.

Requirements

  • Proven experience as a restaurant captain or in a supervisory service role.
  • Strong communication and interpersonal skills with a guest-focused attitude.
  • In-depth knowledge of menu items, food pairing, and service etiquette.
  • Ability to lead, motivate, and train a service team effectively.
  • Strong problem-solving and conflict-resolution abilities.
  • Flexibility to work in shifts and weekends and under pressure in a fast-paced environment.
  • Languages Preferred: (Tamil, English, Hindi)

What we offer

  • Competitive salary with performance-based incentives.
  • Staff meals and uniforms are provided.
  • Supportive and professional work environment.
  • Opportunity to grow with a fast-expanding restaurant brand
  • Job types: Full-time, Permanent.

Benefits

  • Food Provided.

Shift Availability:

  • Day Shift (preferred)

Job Type: Full-time

Pay: ₹20, ₹25,000.00 per month

Benefits:

  • Food provided

Work Location: In person



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