Kitchen Stewarding Supervisor

The Kitchen Steward is responsible for maintaining the cleanliness and sanitation of all kitchen areas, equipment, utensils, and dishes. This role supports the kitchen team by ensuring an organized, hygienic workspace, and complying with all food safety and hygiene standards. The kitchen steward plays a vital role in the smooth functioning of the kitchen...

Description POSITION SUMMARYDirect and assist Stewards in order to make clean up more efficient. Ensure water temperature, and chemical levels are appropriate for cleaning and documented. Assist with Banquet plate-ups. Assist cooks and kitchen staff with various tasks as needed. Provide cooks with needed items. Support banquet and buffet by transporting and...

The Kitchen Stewarding Supervisor Trainee will work under the supervision of the head stewarding team to learn the processes involved in managing the kitchen's cleanliness, hygiene, and operational efficiency. The trainee will gradually be introduced to supervising the stewarding team, managing kitchen inventory, and ensuring safety and sanitation standards...

A steward's job description can vary depending on the type of steward, such as a restaurant steward, event steward, or hotel steward:Restaurant steward Welcomes guests, takes orders, and assists kitchen and server staff. They also set tables, stock them with supplies, and ensure the dining area is clean and hygienic.Hotel steward Provides care for guests,...

**Additional Information** **Job Number**24209639 **Job Category**Food and Beverage & Culinary **Location**Le Meridien Goa Calangute, Aguada Siolim Road, Calangute, Goa, Goa, India, 403516 **Schedule**Full Time **Located Remotely?**N **Position Type** Non-Management *** Direct and assist Stewards in order to make clean up more efficient. Ensure water...

Responsibilities: - Clean and sanitize kitchen equipment and utensils - Maintain cleanliness of kitchen and other food preparation areas - Assist chefs and kitchen staff in various tasks as needed - Manage and organize inventory and supplies - Collaborate with other departments to ensure efficient operation of the restaurant **Requirements**: - 1-2 years...

Responsibilities: - Clean and sanitize kitchen equipment and utensils - Maintain cleanliness of kitchen and other food preparation areas - Assist chefs and kitchen staff in various tasks as needed - Manage and organize inventory and supplies - Collaborate with other departments to ensure efficient operation of the restaurant **Requirements**: - 1-2 years...

WE ARE HIRING Job designation: - Restaurant Steward Job location: - Gao **Salary**: - 10,000-15,000 per month **Experience**: - Total experience: - 1 years of experience in a restaurant steward or similar role. - Minimum experience: - 6 month experience in a similar role within the hospitality industry. Education: - High school diploma or...

We are seeking an experienced and motivated Restaurant Supervisor to oversee daily restaurant operations and ensure high-quality guest service at Anemos Boutique Living & Spa.The ideal candidate will have strong leadership, communication, and organizational skills with a passion for hospitality excellence.Key Responsibilities:Supervise and support restaurant...

Summary - You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. - Assists the Stewarding Manager in ensuring the efficient and economic operation of the Stewarding Department in support of all other...