All round cook

We are looking for skilled All-Round CDPs (Chef De Partie) to join our team in the hospitality industry. The ideal candidate will have a strong background in cooking and be able to work well under pressure.Roles and ResponsibilityAssist the head chef in planning menus and preparing food for special events.Maintain high standards of quality and presentation...

Cooking Duties:Breakfast: Prepare 1–2 simple breakfast items daily for guests -south indianLunch: Cook basic lunch mainly for staff; occasionally for guests.Dinner: Prepare one main item like BBQ rice with grilled meat/veg or similar limited menu.Maintain hygiene and cleanliness in the kitchen at all times.Manage inventory of basic kitchen supplies and...

The Senior Sous Chef assist in managing all culinary operations at Aveda Mountains and Mist Munnar, ensuring that every dining experience reflects the resort's standards of excellence. The role involves leading kitchen teams across the multi-cuisine restaurant, in-room dining, and special events, while maintaining high levels of food quality, hygiene, cost...

**Job Title**: Cafeteria Chef (Employee Dining Room) **Location**: The Valle by Kondody Hotels, Pallivasal, Munnar **Employment Type**: Full-time **Salary**: ₹16,000 - ₹20,000 per month The Valle by Kondody Hotels is looking for an experienced and skilled **Cafeteria Chef** to manage the Employee Dining Room. The role involves preparing high-quality...

Job role Head Chef - Responsible to maintain cleanliness sanitation at the assigned work area Responsible for preparing and cooking all food items by the recipe and to specification Prepare ingredients for cooking including portioning chopping and storing food Prepare all menu items by strictly following recipes and yield guide Job Types Full-time Fresher...

Location : Vagamon /Multiple Location - Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality set by the Restaurant. - Follows the instructions and recommendations from the immediate superiors to complete the daily tasks. - Coordinates daily tasks with the Sous Chef. - Responsible to supervise junior...

Hiring for reputed Hotel/Resort **Location : Kerala** **Ready to relocate anywhere only apply** - Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality setby the Restaurant. - Follows the instructions and recommendations from the immediate superiors to complete the daily tasks. - Coordinates daily...

The Senior Sous Chef assist in managing all culinary operations at Aveda Mountains and Mist Munnar ensuring that every dining experience reflects the resort s standards of excellence The role involves leading kitchen teams across the multi-cuisine restaurant in-room dining and special events while maintaining high levels of food quality hygiene cost control...