Head Cook

Job Title: Indian Curry & Biryani ChefReports To:Head Chef / Kitchen ManagerDepartment:Kitchen OperationsLocation:Muscat, OmanJob Summary:We are seeking an experienced and passionate Indian Curry & Biryani Chef to join our culinary team. The ideal candidate will have deep knowledge and hands-on expertise in preparing authentic Indian curries, regional...

We are conducting a recruitment drive in India to hire skilled professionals across Aviation, Hospitality, Healthcare, Defence, Lounge, Facility & Logistics for opportunities .Day 1 – KolkataDate: 31st August 2025Venue- IIHM Education GroupDesired Candidate ProfileVacanciesProduction VacanciesExecutive Sous ChefSous ChefJunior Sous ChefHead ChefSpeciality...

We are conducting a recruitment drive in India to hire skilled professionals across Aviation, Hospitality, Healthcare, Defence, Lounge, Facility & Logistics for opportunities .Location – KolkataDate: 31st August 2025Venue- IIHM Education GroupDesired Candidate ProfileVacanciesProduction VacanciesExecutive Sous ChefSous ChefJunior Sous ChefHead...

Company Description We suggest you enter details here. Role Description This is a full-time on-site role for a Head Cook, located in Kolkata. The Head Cook will be responsible for overseeing kitchen operations, planning menus, managing kitchen staff, ordering and maintaining inventory, ensuring food quality and safety standards, and preparing meals. The Head...

**BongPizza India Pvt Ltd is Hiring Cook/Chef for multiple district.** **A Head Cook, also known as a Chef or Head Chef, is responsible for overseeing kitchen operations, managing staff, and ensuring the preparation of high-quality meals. They plan menus, maintain inventory, and ensure compliance with food safety standards.** Call -...

Job Opening: Head Cook (All-Rounder – Mainly Bengali Cuisine) We are hiring a Head Cook for our kitchen in Malda, West Bengal – The ideal candidate should have strong expertise in Bengali cuisine, with additional knowledge of basic Chinese dishes. Candidates with experience in Biryani preparation and food cost management will be given first...

Job Title: Office Peon cum Cook Location: ALUFAB Head Office / Site Office (as applicable) Company: ALUFAB **Salary**: ₹8,000 - ₹10,000 per month **Job Type**: Full-Time Job Overview: Key Responsibilities: Cooking Duties (for Owner only): Prepare breakfast, lunch, and evening tea/snacks, dinner only for the owner. Cook simple and tasty Bengali and...

Seeking **Commis Chefs/ All Rounder Cook** for a renown brand in cloud kitchen business. - **Must have an expertise on North Indian and Chinese cuisines. Hands on Bengali preparations would be an added advantage**. - Ensure the quality of food served in all food outlets. - Assist in training within your department - Hygiene control - SOPs for all dishes are...

**Responsibility to be taken**: Designated as the assistant to the head chef or the head chef’s second in command, he/she should perform a range of duties such as: - Assisting with menu planning, - Managing inventory, ordering and management of supplies. - Ensuring that food is top quality and that kitchen is in good condition. - Keeping stations clean...

Job Title: Indian Curry & Biryani Chef Reports To:Head Chef / Kitchen Manager Department:Kitchen Operations Location:Muscat, Oman Job Summary: We are seeking an experienced and passionate Indian Curry & Biryani Chef to join our culinary team. The ideal candidate will have deep knowledge and hands-on expertise in preparing authentic Indian curries, regional...

We are conducting a recruitment drive in India to hire skilled professionals across Aviation, Hospitality, Healthcare, Defence, Lounge, Facility & Logistics for opportunities . Location – KolkataDate: 31st August 2025Venue- IIHM Education Group Desired Candidate Profile Vacancies Production Vacancies Executive Sous Chef Sous Chef Junior Sous Chef Head...

Junior sous chefs are **second-in-command under the head chef and have run of the kitchen when the head chef isn't available**. They're tasked with watching over cooks while they prepare meals according to recipes. Junior sous chefs may also have a hand in planning the menu and deciding on the price of dishes **Salary**: ₹40,314.59 - ₹49,971.19 per...

Job Title: Shawarma Chef Job Description: We are seeking a skilled and experienced Shawarma Chef to join our culinary team. The ideal candidate will be responsible for preparing and cooking shawarma dishes while ensuring high standards of food quality, hygiene, and presentation. You will work closely with the Head Chef and the kitchen team to ensure smooth...