Captain

Job Title: CaptainLocation: BandraDepartment: Food & BeverageEmployment Type: Full-TimeJob Overview:We are seeking a dedicated and experienced candidate to join our esteemed hotel team. The Candidate will oversee the dining experience in our restaurant and ensure that all guests receive exceptional service. This role requires strong leadership skills, a keen...

Location: Navi MumbaiJob Title: Restaurant Captain & Steward (Multiple Positions)Job Description: We are hiring Restaurant Captains and Stewards for our Navi Mumbai outlet.We are looking for well-groomed, experienced, and dedicated front-of-house professionals who can deliver excellent guest service, manage sections efficiently, and maintain high service...

HR - Vivek Varma 1) Captain (Food & Beverage Captain / Senior Steward)Position Summary:Supervises the service team (stewards), ensures smooth restaurant operations, and maintains high service and guest satisfaction standards.Key Responsibilities:Supervise and coordinate the work of stewards in their section.Allocate tables and sections to stewards before...

We are looking for a highly skilled and experienced Restaurant Captain to join our team at Shiv Sagar Restaurant & Resort Pvt. Ltd., with 3-5 years of experience in the hospitality industry.Roles and ResponsibilityManage daily restaurant operations, including staff supervision and customer service.Coordinate with kitchen staff to ensure timely food delivery...

Company DescriptionDATWANI HOSPITALITY PRIVATE LIMITED is a renowned company based in Mumbai, Maharashtra, India. With a commitment to excellence, the company operates out of the strategic location of IIND FLOOR, IQBA HOUSE, 23 UNION PARK, PALI HILL, KHAR (W). DATWANI HOSPITALITY PRIVATE LIMITED is dedicated to providing exceptional service and memorable...

A restaurant captain's job description includes supervising dining room staff, ensuring excellent guest service, and managing daily operations. Key responsibilities involve greeting guests, taking orders, handling complaints, coordinating with kitchen staff, and training new employees. They also oversee table settings, maintain cleanliness, and ensure safety...

Company DescriptionKrishna Palace Hotel offers a royal hospitality experience with 68 well-appointed rooms and two renowned specialty restaurants: Sudama, a pure vegetarian restaurant, and The Flute, a fine-dining multi-cuisine restaurant with a well-stocked bar. Designed to provide warmth, luxury, and modern amenities, the centrally air-conditioned rooms...

Company DescriptionGola Sizzlers, a venture of the Naresh Gola group, is a growing chain of specialty dining restaurants in pan India. Gola Sizzlers has been positioned as a warm family style restaurant, ideal for get-togethers and dining with friends and family.**Job Role : Floor CaptainLocation: Bandra / Andheri / Linking RoadType: Full-time,...

Job Description: F&B Captain PositionTitle: F&B CaptainDepartment: Food & Beverage ServiceReports To: Restaurant Manager / F&B SupervisorJob Summary: The F&B Captain is responsible for supervising and coordinating the activities of the service staff, ensuring that guests receive high-quality service and satisfaction. They act as a link between the service...

Pass Code Hospitality is Hiring for below Positions for Mumbai, Location1- Food & Beverage Steward / Sr. Steward2- Food & Beverage Captain / Team LeaderInterested Candidates Kindly mail their CV to or WhatsApp on Job Types: Full-time, Permanent, Fresher, InternshipPay: ₹20, ₹30,000.00 per monthBenefits:Food providedHealth insurancePaid sick timePaid...