tandoor assistant
2 weeks ago
Experienced Tandoor Assistant with over 3 years of hands-on expertise in managing the complete tandoor section in a high-volume hotel environment. Skilled in tandoor operation, heat management, marination support, mise-en-place, and maintaining consistent product quality during peak service. Strong knowledge of kitchen hygiene, food safety, and coordinated teamwork with chefs to ensure smooth kitchen operations. Proven ability to work under pressure, maintain speed and accuracy, and deliver authentic taste and texture expected in a professional kitchen.
Job Type: Full-time
Pay: ₹13, ₹15,000.00 per month
Benefits:
- Food provided
- Provident Fund
Work Location: In person
-
Commis - I (Tandoor)
2 weeks ago
Hyderabad, India Hyatt Corporation Full timeCommis - I (Tandoor) Park Hyatt Park Hyatt Hyderabad IN - TG - HyderabadCulinaryHourly/Entry Level EmployeeFull-timeReq ID: HYD LocalSummary Assists in the kitchen, contributing to the overall success of the outlet, in accordance with the hotel’s standards and financial goals. Qualifications Basic Knowledge of kitchen hygiene practices and occupational...
-
Indian Chef
5 days ago
Hyderabad, Telangana, India ATG Food Concepts Full timeThe Commi 2 Chef will assist in preparing and cooking Indian dishes, supporting kitchen operations, and maintaining cleanliness and hygiene standards. **Key Responsibilities**: - Assist in the preparation and cooking of Indian curries, tandoor items, breads, and more. - Handle basic tasks like chopping, marinating, and measuring ingredients. - Maintain a...
-
Commis Chef
2 weeks ago
Gachibowli, Hyderabad, Telangana, India Career Strategy Solutions Full timeRoles & Responsibilities: - Assist the Chef and Kitchen Supervisor in daily food preparation and cooking. - Prepare ingredients, cook dishes, and ensure taste, quality, and presentation standards are maintained. - Coordinate with the kitchen team to ensure timely dispatch of dishes to captains / service staff. - Follow standard recipes, portion sizes, and...
-
Cdp Indian
2 weeks ago
HITEC City, Hyderabad, Telangana, India Monday Hotels Full time1. Prepare and cook a variety of Indian dishes including curries, tandoori items, breads (naan, roti), biryanis, and regional specialties. 2. Supervise and coordinate activities of cooks and assistants within your section (e.g., Tandoor, Curry, or South Indian). 3. Monitor food stock and place orders when necessary to maintain inventory levels. 4....
-
Commis I
2 weeks ago
Gachibowli, Hyderabad, Telangana, India Career Strategy Solutions Full time ₹ 3,00,000 - ₹ 6,00,000 per yearLooking for a skilled and passionate First Commis (Commi I) to join our kitchen team at Restaurant. The candidate should have good knowledge of food preparation, assist the Chef and Kitchen Supervisor, and ensure consistent quality and timely service of dishes.Roles & Responsibilities:Assist the Chef and Kitchen Supervisor in daily food preparation and...
-
commis - i (tandoor)
1 week ago
Hyderabad, Telangana, India Hyatt Full time ₹ 2,00,000 - ₹ 4,00,000 per yearSummaryAssists in the kitchen, contributing to the overall success of the outlet, in accordance with the hotel's standards and financial goals.QualificationsBasic Knowledge of kitchen hygiene practices and occupational health and safety standards / · Good Guest Relations Skills.
-
Commis - I (Tandoor) [29/10/2025]
4 weeks ago
Hyderabad, India Destination Hotels Full timeJob Description Summary Assists in the kitchen, contributing to the overall success of the outlet, in accordance with the hotel's standards and financial goals. Qualifications Basic Knowledge of kitchen hygiene practices and occupational health and safety standards / . Good Guest Relations Skills.