Kitchen Designer

Undertake design project from concept to completionDetermine the client's goals and requirements of the projectInterpret and translate customer needs into rough plansNegotiate fees and set schedules for the projectResearch and decide on materials and products sourcingPlace orders for materials and oversee installing the design elementsWork closely with...

Roles and ResponsibilitiesManage commercial projects from conceptualization to execution, ensuring timely delivery and quality results.Develop detailed design concepts for corporate interiors, including space planning, layout design, and material selection.Collaborate with clients to understand their needs and preferences, providing tailored solutions for...

An all-rounder chef is responsible for a wide range of culinary tasks, including menu planning, food preparation and cooking, kitchen supervision, staff training, inventory management, and ensuring food quality and hygiene standards are met. This versatile role requires a broad range of cooking skills across different cuisines and the ability to manage the...

Job briefWe are looking for a professional Sous Chef to be the second in command in our kitchen, following our Executive Chef's specifications and guidelines. The successful candidate will employ its culinary and managerial skills in order to play a critical role in maintaining and enhancing our customers' satisfaction.ResponsibilitiesHelp in the preparation...

Job Title: Corporate ChefCompany: Rapos Hospitality Pvt LtdBrand: BektashOutlets: 5[1 Opening soon]Location: Nettoor, Kochi (Central Kitchen)Job Type: Full-TimeAbout UsBektash is one of Kochi's fastest-growing QSR (Quick Service Restaurant) chains, specializing in Indo-Arabic cuisine with a focus on shawarma, alfahm, and grilled specials. With multiple...

We are looking for a talented and energetic Head Chef who specializes in Pastry and French-style desserts to lead our bakery and café kitchen. The ideal candidate will have a creative passion for baking, at least 5+ years of experience in the pastry field, and the drive to introduce new varieties and ideas to our menu.Key Responsibilities· Lead daily...

candidate should have highly experienced in coordinating and controlling sales staffs and designers in Interior designing and Manufacturing firm.Hiring, training and evaluating branch employeesSetting and achieving the branch's business goalsEnsuring the branch runs smoothly and adheres to organisation's policiesPreparing and managing the branch's...

Company DescriptionThe Orb Restobar is designed around the concept of "orbit," offering a vibrant and inviting atmosphere with a sense of movement and connection. Known for its expertly crafted fusion menu, the restobar blends classic and modern flavors catering to diverse palates. Our talented bartenders create distinctive beverages, balancing taste and...

Job Title: Catering Manager – Hospital CateringLocation: OmanSalary: OMR 450Experience Required:Minimum 5 years of Gulf experienceMUST have hospital catering experienceQualification:Degree/Diploma in Hotel ManagementJob Responsibilities:Oversee daily catering operations in a hospital environmentEnsure high standards of food hygiene, safety, and...

Company DescriptionD'LIFE is a respected and award-winning name in 100% customized and contemporary home interiors, specializing in modular kitchens, bedrooms, living, and dining spaces. With over 20 years of experience, D'LIFE has completed more than 12,000 interior projects and has a team of over 1,400 employees. Our state-of-the-art factories ensure...