Shift Manager

We refer to an opening for the Shift Manager (QSR/FOOD) position in our company Theobroma Foods PVT Ltd. to be based in Anand, Gujarat.

Company Profile:

Theobroma means 'Food of the Gods' in Greek, befitting our exclusive and indulgent offerings, including brownies, cakes, desserts, chocolates, breads, and savories. From our humble beginnings in 2004, when the first Theobroma pastry store opened its doors at the iconic Cusrow Baug at Colaba Causeway (Mumbai), we've grown to become a Pan-India chain of patisseries with stores in over 20 cities. Our mission is to spread happiness by serving smiles on a plate, and this journey continues as we open Theobroma patisseries across the country.

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JOB DESCRIPTION:

To conduct the briefs of the team members at the commencement of the shift

Open or close the restaurant (when responsible for the first or last shift)

To check the table set up, cleanliness, AC temperature at the commencement of Shift

To supervise and guide the team members in performing their work

Delegate tasks to restaurant staff and supervise their performance

Manage dining reservations

Maintain a fully stocked inventory and order food supplies, as needed

To promote and upsell the special menus and services

Arrange to have shifts covered (e.g. when employees take time off)

Help staff resolve on-the-job challenges

Track daily costs and revenues

Balance the cash register at the end of the shift

Coordinate with suppliers as they deliver food product orders

Ensure client satisfaction and gracefully handle any complaints

To check the restaurant set up at the commencement of the shift

To take feedback about customer satisfaction levels and to compile the guest history regarding their preferences, special requirements, etc

To approve the stores' requisitions of the various items required at a restaurant

Inform the next Shift Manager about pending tasks

Report maintenance and training needs.

To plan and prepare the action plan for handling busy operations time

To check with the kitchen team regarding the shortage and/or unavailable menu items and to inform the same to team members accordingly

To comply with all health and safety regulations

To maintain the logbook and to make necessary entries for further prompt action

ADMINISTRATIVE JOB DESCRIPTION:

To approve leaves of the team members

To prepare the duty roster of the team members of a restaurant

To conduct the training for team members as per the training calendar

Reporting to: Area Manager & General Manager

Outlet Location Unit No 03, Besides The Raymond shop, Radhaswami Sayujya, opp. : V C Patel School, Mahadev, Vallabh Vidyanagar, Anand, Gujarat 388120

Shift Timing: 7 AM to 4 PM & 3 PM to 12 PM

In that context, please let us know the following:

1. Your interest in working with Theobroma Foods Pvt. Ltd. (Y/N)

2. Present CTC In Lacs per annum (Fixed + Variable separately)

3. Expected CTC in Lacs per annum

4. Detailed CV in Word format (very important).

5. Last 3 months salary slip

6. Notice period.

7. Current Job Location

8. Willingness to be stationed at Anand, Gujarat? (Y/N)

9. If you have ever applied to/contacted by any consultant or b Theobroma Foods Pvt. Ltd.

for any positions in their organization. (Y/N). If yes, give details.

1. Kindly inform us of any physical handicap or critical illness, if any, which may affect your work.

2. Please send details of any kind of bond you might have signed with your current organization (for training, non-compete, non-disclosure, etc)

Kindly reply to all the questions in the e-mail to take your candidature forward.

Please treat this as urgent and reply under the same subject line.

Kindly send your updated resume to

Alternatively, you can share it via WhatsApp at

Regards

Sujal Patel

Manager HR

THEOBROMA FOODS PVT. LTD.

Block/Survey No 26,27,40 & 41, Sector -3, Akshar Industrial Park, Opp, Zydus Cadila Pharma, Village: Vasna Chacharavadi, Changodar, Tal: Sanad, Dist: Ahmedabad 382213, Gujarat, India.