COMMI-I South Indian

Job Responsibilities Here are some potential objectives for a Commi 1 level South Indian Chef: Technical Skills 1. Mastering traditional South Indian recipes: Demonstrate expertise in preparing authentic South Indian dishes, including dosas, idlis, vadas, and curries. 2. Improving knife skills: Enhance knife skills to efficiently chop, dice, and mince...

We are looking for a CDP - South Indian or Commi - South Indian candidates to work in our newly opening RestoBar in Trivandrum. Candidate should have 5 to 7 years of experience in South Indian food production department. Degree or Diploma in Hotel Management / Food production is preferred. Interested candidates may send their resume to Job Type:...

**Commis 1/2/3 ( South Indian) 4 Star Hotel, Kochi** Assisting in the preparation, cooking, and presentation of dishes in your assigned section. Following recipes, portion control guidelines, and ensuring food quality and consistency. Maintaining a clean and organized work area, including regular cleaning and sanitation of equipment. salary range -...

Commi - I South, Indian, Immediate joiners **Job Types**: Full-time, Regular / Permanent **Salary**: ₹12,000.00 - ₹18,000.00 per month Schedule: - Flexible shift Ability to commute/relocate: - Cochin, Kerala: Reliably commute or planning to relocate before starting work (required) **Experience**: - total work: 1 year (required) **Speak with...

Key ResponsibilitiesPreparing and Cooking South Indian Dishes: This is the core responsibility. The chef would be in charge of preparing and cooking a variety of South Indian dishes, including curries, dosas, idlis, vadas, and traditional rice preparations from regions like Tamil Nadu, Kerala, Karnataka, and Andhra Pradesh.Station Management: As a Chef de...

**Key Responsibilities**: ✔ **Prepare Authentic South Indian Dishes** - Cook a variety of South Indian dishes such as **dosa, idli, vada, sambar, rasam, parotta, biryani, chutneys, and curries**. ✔ **Menu Planning** - Assist in designing a diverse and balanced South Indian menu. ✔ **Ingredient Preparation** - Chop vegetables, grind spices, and prepare...

Hiring for CDP, DCDP, Commi I,II,III Indian Tandoor cuisine - Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits. - Preparing basic salads and sauces as directed. - Receiving deliveries and verifying that all ordered items have been delivered and are of good quality. -...

Wanted South Indian / Kerala foods specialized Commis Chef for a multicuisine restaurant in Kochi. Food and accommodation provoded. Should report to Head chef. Pay: From ₹22,000.00 per month **Benefits**: - Food provided Schedule: - Day shift - Evening shift - Monday to Friday - Weekend availability Ability to commute/relocate: - Ernakulam, Kerala:...

Hiring for CDP, DCDP, Commi I,II,III Indian Tandoor cuisine Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits.Preparing basic salads and sauces as directed.Receiving deliveries and verifying that all ordered items have been delivered and are of good quality.Taking...

**Job Summary**- **South Indian Chef** **Responsibilities** Prepare, cook, and present authentic South Indian dishes such as dosa, idli, vada, sambar, rasam, Kerala curries, biryani, and chutneys. Maintain consistency in taste, quality, and presentation. Train and supervise junior kitchen staff in South Indian cuisine. Ensure hygiene, cleanliness, and...