Asst. Professor – Food Production

5 days ago


Siliguri, West Bengal, India IIAS School Of Management Full time

Academics

Full-time

Exp: 2+ years

Job Summary

Seeking applications for Food Production faculties for Hot Kitchen, Bakery and Confectionary expertise. The selected candidate will be in charge of Kitchen / Bakery operations.

Min 2-3 years of industry experience is mandatory. Experience in Academics is preferred.

For Selected candidates, a Trade Test MAY be required.

Responsibilities and Duties

The responsibilities include but are not limited to:

  • Delivering lectures and practicals for Food Production.
  • Developing and implementing new methods of teaching.
  • Designing, preparing, and developing teaching materials.
  • Assessing students' coursework; setting and marking examinations.
  • Supporting students through an advisory role.
  • Supervising students' activities.
  • Carrying out administrative tasks related to the department including active involvement in Food fests, events etc.

Desired Candidate Profile:

  • Ph.D preferable; Master's/ MBA/PGDM mandatory.
  • UG - B.Sc. in Hotel Management mandatory.
  • As per UGC Norms: Candidates without Master's Degree need not apply. All criteria as per UGC guidelines must be fulfilled.

Job Type: Full-time

Benefits:

  • Health insurance
  • Provident Fund

Education:

  • Bachelor's (Required)

Experience:

  • Work: 2 years


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