Solvent Fractionation Operator For Food Processing Industry

Job Description: An Expeller Manager oversees the operation and efficiency of expeller machines, crucial in the edible oil industry for extracting oil from seeds, managing daily production, coordinating with various teams like Quality Control and Maintenance, ensuring adherence to safety and quality standards, and supervising personnel. Key responsibilities...

Job Description:A manager for a food processing facility (also known as a Production Manager or Plant Manager) oversees the entire production process, including managing staff, coordinating production schedules, ensuring compliance with safety and quality standards, and maintaining equipment. Key responsibilities involve optimizing production, managing...

Job Description: The role holder is responsible for overseeing the shift operations of the refinery to achieve production targets while maintaining the requisite quality, regulatory and safety standards.A Shift Incharge/Assistant Manager in food processing supervises daily operations during their shift, focusing on production targets, quality control, food...

Job Description: The role holder is responsible for overseeing the shift operations of the refinery to achieve production targets while maintaining the requisite quality, regulatory and safety standards.A Shift Incharge/Assistant Manager in food processing supervises daily operations during their shift, focusing on production targets, quality control, food...

Desired Qualification: M.Sc. in Analytical Chemistry / Chemistry / Organic Chemistry / Food Technology or B.Tech in Food Technology, Experience in the oils and fats industry, preferably. Candidates from the food industry may also be considered. Hands-on experience in analytical techniques and testing of oils and fats. Good understanding of refining,...

Position Title:Manager -Expeller and SolventManager -Expeller and Solvent operations is required to ensure efficient production, quality control, and process people management for his division. This involves overseeing the extraction of crude oil, maintaining quality standards, coordinating the internal supply chain, and managing safety and maintenance...

Manager -Expeller and Solvent operations is required to ensure efficient production, quality control, and process people management for his division. This involves overseeing the extraction of crude oil, maintaining quality standards, coordinating the internal supply chain, and managing safety and maintenance protocols to optimize costs and ensure the smooth...

Job Description: A PA to a Director provides administrative support by managing the Director's schedule, handling correspondence, coordinating meetings, and preparing documents and presentations. Key duties also include acting as a liaison between the Director and others, providing organizational support for events and projects, maintaining...

Responsibilities:* Collaborate with chefs on menu development* Oversee food & beverage operations* Ensure guest satisfactionEnsure smooth coordination between kitchen and service staff.Maintain cleanliness and hygiene in all F&B areas.Food allowanceOffice cab/shuttle

SummaryThe F&B Controller is responsible for monitoring and controlling all Food & Beverage costs within the hotel to ensure profitability and compliance with Hyatt International's standards. This role involves accurate costing, inventory management, and analysis of consumption patterns to support operational efficiency and financial...