Kitchen Steward
5 days ago
A Steward primarily ensures cleanliness and proper service delivery in a food and beverage environment, including checking menus, serving food and beverages, maintaining a clean work area, and keeping records of services. Key responsibilities also involve reporting for duty well-groomed, attending briefings, and assisting with the overall customer dining experience and satisfaction. Key Responsibilities - **Service Delivery**:Provide food and beverage services in a proper and empathetic manner, ensuring customer satisfaction. - **Work Environment**:Maintain a clean, neat, and organized work area, including the dining room, kitchen, and service areas. - **Pre-Service Duties**:Check menus, take note of special instructions, and complete the "mis-end-place" (setting up the dining area) correctly before service begins. - **Post-Service Duties**:Clear tables and service equipment, and properly hand over any relevant service records or information to the next shift. - **Communication**:Communicate effectively with guests and supervisors, relaying any information or concerns as needed. - **Grooming**:Adhere to a strict standard of personal presentation, including proper uniform, haircut, and personal hygiene. Key Skills & Competencies - **Food Handling**: Experience in handling food in a corporate food and beverage setting. - **Grooming**: Excellent personal presentation and a well-groomed appearance. - **Guest Service**: Strong skills in interacting with and providing excellent service to guests. - **Organization**: Good organizational skills to manage tasks and ensure standards are met. - **Communication**: Ability to communicate effectively with team members and guests. - **Physical Stamina**: The physical ability to be on your feet and moving for extended periods. Pay: ₹15,000.00 - ₹20,000.00 per month Work Location: In person
-
Kitchen Steward
7 days ago
Powai, Mumbai, Maharashtra, India MELUHA THE FERN AN ECOTEL HOTEL Full time_**Ensure the kitchen is clean, well maintained and organised at all times.**_ - _**Ensure floors are dry and clean at all times.**_ - _**Operate pot-washing machinery and maintain a hygienic working environment in accordance with hygiene regulations and company standards.**_ - _**Adhere to all sanitation guidelines.**_ - _**Assist the Cooks and Servers as...
-
Steward
7 days ago
Powai, Mumbai, Maharashtra, India PRASD FOOD DIVINE Full timeResponsibilities: - Supervision: Oversee the stewarding team, including dishwashers and cleaning staff, ensuring they follow proper procedures and maintain a high level of cleanliness. - Equipment Maintenance: Supervise the cleaning and maintenance of all kitchen equipment, ensuring it is in good working condition. Report any malfunction or damage for...
-
Kitchen Steward
5 days ago
Andheri West, Mumbai, Maharashtra, India Svenska Design Hotel Full timeA kitchen steward's primary responsibility is maintaining a clean and organized kitchen environment. This includes washing dishes, cleaning equipment, and ensuring proper waste disposal, all while adhering to hygiene and safety standards. They also assist with inventory management and may occasionally help with basic food preparation tasks **Job Types**:...
-
Kitchen Steward
2 weeks ago
Mumbai, India MELUHA THE FERN AN ECOTEL HOTEL Full time: Primarily Responsible for Operating and maintain cleaning equipment and tools. Also responsible for washing dishes, china ware, flatware, cutlery, crockery, kitchen vessels, sweeping and mopping floors, cleaning and detailing equipment's etc. Maintains the kitchen, dish washing and back area in an inspection-ready condition in accordance with local...
-
Kitchen Steward
1 week ago
Mumbai, India MELUHA THE FERN AN ECOTEL HOTEL Full time_**Ensure the kitchen is clean, well maintained and organised at all times.**_ - _**Ensure floors are dry and clean at all times.**_ - _**Operate pot-washing machinery and maintain a hygienic working environment in accordance with hygiene regulations and company standards.**_ - _**Adhere to all sanitation guidelines.**_ - _**Assist the Cooks and Servers as...
-
Kitchen Steward
2 weeks ago
Mumbai, India Ekatra Hospitality Ventures Private Limited Full timeKitchen Steward will be responsible for clean washing utensils at our restaurant. Mopping and keeping the kitchen and cafeteria area clean all the time. **Salary**: ₹10,000.00 - ₹15,000.00 per month **Benefits**: - Food provided - Health insurance - Paid sick time - Provident Fund Schedule: - Rotational shift Supplemental pay types: - Yearly...
-
Kitchen Steward
2 weeks ago
Mumbai, India Meluha - An Ecotel Hotel Powai Full timeDUTIES AND RESPONSIBILITIES: - Ensure the kitchen is clean, well maintained and organised at all times. - Ensure floors are dry and clean at all times. - Operate pot-washing machinery and maintain a hygienic working environment in accordance with hygiene regulations and company standards. - Adhere to all sanitation guidelines. - Assist the Cooks and Servers...
-
Kitchen Stewarding Executive
6 days ago
Mumbai, Maharashtra, India Jio World Centre Full time ₹ 6,00,000 - ₹ 12,00,000 per yearA. JOB PURPOSEKitchen Stewarding Executive is responsible to supervise assigned functions of the JWC Stewarding Department and ensure a high level of cleanliness and efficiency of maintenance in all assigned Food and Beverage areas.B. JOB ACCOUNTABILITIESGeneralIs aware of, adheres to and ensures that all employees in the Stewarding Department follow all JWC...
-
Steward
2 weeks ago
Mumbai, Maharashtra, India AccuTree Consulting Full time**Job Title: Senior Steward** **Location: Borivali, Chembur, Lower Parel (Mumbai)** **Department: Operations FOH** **Reports To: Captain/Restaurant Manager** **Job Summary**: **The Senior Steward plays a key role in ensuring cleanliness, hygiene, and smooth kitchen operations by supervising stewarding staff and maintaining all back-of-house areas. The role...
-
Kitchen Stewarding Executive
4 weeks ago
Mumbai, India Jio World Centre Full timeA. JOB PURPOSE Kitchen Stewarding Executive is responsible to supervise assigned functions of the JWC Stewarding Department and ensure a high level of cleanliness and efficiency of maintenance in all assigned Food and Beverage areas. B. JOB ACCOUNTABILITIES General Is aware of, adheres to and ensures that all employees in the Stewarding Department follow...