Food Cost Controller

1) Food cost controller is responsible for auditing overall costing of the restaurant 2) To keep the optimum food cost In control 3) To maintain reports and Filing the bills of vendors on day to day basis. 4) Auditing of food wastes and managing to avoid food wastage in kitchen operations 5) Monitor against theft and pilferage inside restaurant 6)...

Should have Knowledge and experience on controlling the Food & Beverage Cost, though out the F & B Channel, Different verticals of Operations Parallelly. - **Cost analysis**: Calculating the cost of food and beverages, including ingredient costs, portion sizes, and menu prices - **Inventory management**: Overseeing the procurement, storage, and issuance of...

Large corporate req Food Cost Controller. Finance Degree/MBA. Track food & beverage target costs, profitability/financial efficiency. Monitor inventory, analyze costs, minimize waste & improve cost control practices with Purchase, Finance & Ops depts Required Candidate profileMale. Age: 30-40 Yrs. Finance Degree/MBA. 5+ Yrs exp in food cost control in F&B...

Strict cost and inventory control to maximize efficiency across F&B operations. - A thorough auditing routine is essential —from validating POS system discounts and voids to precise recipe costing and ensuring pricing accuracy. - This role requires sharp cost analysis, adherence to budget, and putting in place cost-saving strategies that align with the...

**Job Summary**: The **Food and Beverage Controller** is responsible for monitoring and controlling the cost of food and beverage operations in the hotel. This includes managing inventory, analyzing costs, reducing waste, and ensuring accurate financial reporting. The role ensures that F&B operations remain profitable while maintaining high standards of...

**Job Title: Senior Cost Control Engineer** **Job Description**: **Key Responsibilities**: **1. Budget Management**: - Develop and maintain project budgets, including initial cost estimates, detailed cost breakdowns, and budget forecasts. - Ensure that all project costs are tracked accurately and align with the budget. **2. Cost Monitoring and...

Company DescriptionFood Innovators is a leading food consultancy firm based in Tiruchengodu. We specialize in helping small and startup food businesses turn their ideas into successful ventures with tailored strategies designed to drive growth and efficiency.Role DescriptionThis is a full-time on-site role for an Intern Food Technologist - R&D at Food...

About the RoleWe're seeking a motivatedFood Technologist – R&Dto join our dynamic team at Food Innovators. In this role, you'll drive innovation across the product lifecycle—from concept to launch—leveraging your technical expertise to bring market-ready solutions in areas such as functional foods, ready-to-eat meals, and more.Key ResponsibilitiesLead ...

**Staff Management**: - Supervise, train, and manage kitchen and food service staff. - Assign duties and responsibilities to food service personnel. - Monitor staff performance and conduct regular evaluations. - Ensure proper staffing levels during all shifts to meet hospital needs. - **Food Preparation & Service**: - Oversee the preparation, cooking, and...

Position: Quality Control - Food - Only Male Position : Chennai ( Villivakkam / Ponneri/ Kolathur /Redhills) Person preferred from above location JD: Knowledge in Rice /LAB& ISO. Food Inspection (FSVP) Food Safety Experience in Quality Department is must Role: Quality Control Industry Type: Food Department: Quality Employment Type: Full Time,...