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Commis-continental

2 weeks ago

Puducherry District Puducherry, India D6 Hospitality Full time

Assist in the preparation, cooking, and presentation of food under the supervision of senior chefs.
- Follow kitchen procedures and recipes as directed.
- Ensure all food is stored and handled properly in accordance with health and safety regulations.
- Maintain cleanliness and order in the kitchen, including workstations, equipment, and storage areas.
- Measure and prepare ingredients accurately.
- Assist in receiving and properly storing deliveries.
- Learn and master various stations in the kitchen.
- Report any issues with equipment or ingredients to the Chef de Partie or Sous Chef.
- Participate in training and development sessions as needed.

**Job Types**: Full-time, Permanent, Fresher

Pay: ₹9,512.36 - ₹22,083.56 per month

**Benefits**:

- Food provided
- Paid time off
- Provident Fund

Schedule:

- Day shift
- Morning shift
- Rotational shift

Work Location: In person