
Indian Commis I
5 days ago
Prepare ingredients for cooking, including portioning, chopping, and storing food
- Wash and peel fresh fruits and vegetables
- Weigh, measure, and mix ingredients
- Prepare and cook food according to recipes, quality standards, presentation standards (FOP), and food preparation checklist
- Operate ovens, stoves, grills, microwaves, and fryers.
- Test foods to determine if they have been cooked sufficiently.
- Monitor food quality while preparing food.
- Set-up and break down work station.
- Serve food in proper portions onto proper receptacles
- Wash and disinfect kitchen area, tables, tools, knives, and equipment
- Check and ensure the correctness of the temperature of appliances and food
- Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications
- Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets
- Speak with others using clear and professional language
- Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees
- Ensure adherence to quality expectations and standards
**Salary**: ₹12,000.00 - ₹22,000.00 per month
**Benefits**:
- Food provided
- Health insurance
- Leave encashment
- Provident Fund
Schedule:
- Day shift
- Morning shift
- Rotational shift
Supplemental pay types:
- Yearly bonus
Ability to commute/relocate:
- Eastern express highway service road, Thane - Thane, MH: Reliably commute or planning to relocate before starting work (required)
**Experience**:
- total work: 1 year (preferred)
Work Location: In person
**Speak with the employer**
+91 9664444201
-
Commis I
4 days ago
Thane, India Rupa Group Full time**Job Summary**: The Commis I - Continental is responsible for assisting in the preparation, cooking, and presentation of high-quality continental cuisine. This role requires culinary skills, discipline, and the ability to work efficiently under pressure in a high-paced kitchen environment. **Key Responsibilities**: - Prepare and cook continental dishes as...
-
Commi I
4 days ago
Thane, India Rupa Group Full time**Job Summary**: The Commis I - Chinese Cuisine is responsible for preparing high-quality Chinese dishes, supporting the Chef de Partie and Sous Chef in all culinary operations. This role requires knowledge of traditional Chinese cooking techniques, ingredients, and presentation. **Key Responsibilities**: - Prepare and cook authentic Chinese dishes...
-
(23/09/2025) Commi I
1 week ago
Thane, MH, IN Rupa Group Full timeThe Commis I - Italian Cuisine is responsible for preparing cooking and presenting high-quality Italian dishes under the guidance of senior chefs This role ensures consistency adherence to recipes and compliance with hygiene and safety standards in the kitchen Key Responsibilities Prepare cook and present authentic Italian dishes pasta ...
-
Indian Commis I
7 days ago
Thane, India Hotel Fortune Park Lake City, Thane Full timePrepare ingredients for cooking, including portioning, chopping, and storing food - Wash and peel fresh fruits and vegetables - Weigh, measure, and mix ingredients - Prepare and cook food according to recipes, quality standards, presentation standards (FOP), and food preparation checklist - Operate ovens, stoves, grills, microwaves, and fryers. - Test foods...
-
Dcdp Chef
8 hours ago
Thane, India Sensys Technologies Pvt. Ltd Full time**Job Title**: Demi Chef de Partie (All Cuisine) **Location**: Turbhe, Navi Mumbai **Salary**: 20,000 - 25,000 **Job Type**: Full-Time **Industry**: Hospitality / Food & Beverage **Reporting to**: Chef de Partie / Sous Chef **Job Summary**: **Key Responsibilities**: - Assist in the preparation, cooking, and presentation of a wide range of dishes from...
-
Demi Chef de Partie
7 days ago
Thane, India Fork & Knife Hospitality, Restaurant Management & Trading Full timeWork Location: Doha, Qatar **Job Description**: As a Demi Chef de Partie (CDP) specializing in Indian and International Cuisine, you'll be an integral part of our culinary team, assisting in the preparation and presentation of dishes that highlight the rich flavors of both Indian and international cuisines. Working closely with the Chef de Partie and Sous...
-
Chinese Chef – commi 1
4 hours ago
Hiranandani Estate, Thane, Maharashtra, India Chronicle Hospitality Full time ₹ 22,000 - ₹ 24,000 per yearJob Title: Chinese Chef – Multi-Cuisine Restaurant (Thane)Location: Thane, MaharashtraAbout Us:We are a growing multi-cuisine restaurant in Thane, known for delivering authentic flavors across Indian, Chinese dishes. To strengthen our kitchen team, we are looking for an experienced Chinese Chef - commi 1 who can bring skill, speed, and creativity to our...
-
Chef de Partie
8 hours ago
Thane, India Meraqui Ventures Pvt Ltd Full time**Job Title: Chef de Partie || cuisines || Indian, Asian, Western, South Indian, Grand Manjer, Bakery & Pastry ||** Location: Navi Mumbai Experience: Min 3 Years **Main duties**: A Chef de Partie runs a specific section in a kitchen, and report to the Sous Chef. The role is made up of many varying responsibilities including: - Preparing, cooking and...
-
Commis Chef
2 weeks ago
Thane, India Carnival Group Full timeWe are looking Associate for Cafe & Restaurant, Kitchen Background or having experience of Handing Cafe. Fast Food Experience Chinese and Indian Cuisine Pay: ₹13,000.00 - ₹15,000.00 per month **Benefits**: - Health insurance - Paid time off Schedule: - Fixed shift Supplemental Pay: - Yearly bonus **Experience**: - total work: 1 year...
-
▷ (21/09/2025) Demi Chef De Partie - Italian
1 week ago
Thane, MH, IN Rupa Group Full timeThe Demi Chef de Partie - Italian Cuisine is responsible for assisting the Chef de Partie in managing a specific section of the Italian kitchen ensuring consistent preparation and presentation of authentic Italian dishes The role involves supervising commis chefs maintaining high culinary standards and ensuring compliance with hygiene and safety...