Commie Chef
6 days ago
Ensure consistent and smooth running of food production
- Ensure that working areas are always kept clean
- Assist other kitchen staff as need arises
- Ensure that required standards are adhered to in the production and preparation of food - in quality, quantity and safety
- Promote good team spirit regularly
- Ensure all dishes are prepared according to specification and served at the correct quality, portion size, and temperature
- Partly responsible for the preparation of kitchen cleaning rosters and the supervision of cleaning schedules
- Ensure that the kitchen staff work harmoniously in order to ensure timely production of quality foods
- Ensure proper arrangement and garnishing of food
- Manage food logs
- Monitor the quality and quantity of food prepared
- Report the need for maintenance to appropriate staff
**Salary**: From ₹13,000.00 per month
Schedule:
- Day shift
**Speak with the employer**
+91 7306429791
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