Steward - Waiter

A **Waiter / Steward** is responsible for providing excellent customer service to guests in a hotel restaurant or dining area. The job involves taking food and beverage orders, serving guests, and ensuring they have an enjoyable dining experience. Here's a detailed job description: **Responsibilities**: - **Greeting and Seating Guests**: - Welcome guests...

Pay: ₹9,264.64 - ₹13,000.00 per month **Benefits**: - Food provided Schedule: - Evening shift - Morning shift Supplemental Pay: - Overtime pay - Performance bonus - Yearly bonus **Education**: - Higher Secondary(12th Pass) (preferred) **Experience**: - total work: 1 year (required) Work Location: In person

**Key Responsibilities** - **Guest Interaction**: - Welcome and greet guests warmly, ensuring they feel valued. - Present menus, provide recommendations, and answer queries regarding food and beverages. - Handle special requests, dietary preferences, and complaints with professionalism. - **Service Oversight**: - Coordinate and monitor table assignments,...

The F B Captain supervises a section restaurant and ensures smooth food and beverage service high guest satisfaction and adherence to service hygiene and safety standards Key Responsibilities Supervise and coordinate the activities of service staff stewards waiters runners in the assigned section Ensure prompt courteous and efficient service to all guests...