Indian and Tandoor Chef(Commi)and Continental Chef

**Position: Indian Tandoor Chef** **Location: Abu Dhabi, United Arab Emirates** **Job Overview**: Key Responsibilities: - **Prepare and Cook Tandoor Dishes**: Prepare a variety of Indian dishes using traditional tandoor cooking techniques, including naan, roti, kebabs, and tandoori meats. - **Menu Development**: Collaborate with the head chef and kitchen...

**ROLES AND RESPONSIBILITY OF COMMI 1 AND 2 (INDIAN AND CONTINENTAL)** - Accurately measuring meal ingredients for the Chef de Partie. - Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits. - Preparing basic salads and sauces as directed by the Chef de Partie. - Receiving...

**Responsibilities**: - Prepare and cook a range of authentic Indian curries according to established recipes and quality standards. - Manage your designated station in the kitchen efficiently. - Ensure all ingredients are fresh, properly stored, and used in a timely manner. - Follow all hygiene and food safety regulations. - Assist in the preparation of...

**Job Title: Commis 1 Chef - Continental & Multi-Cuisine** **Location**: Gurugram, Haryana **Job Type**: Full-time **Job Summary**: If you are passionate about food, eager to grow, and can work efficiently under pressure, we would love to hear from you! **Key Responsibilities**: - Prepare and cook dishes from a **Continental menu** (pastas, steaks,...

**Job Title**: Continental Commis 1 / 2 / 3 **Location**: Gurgaon **Contact**: 7303554081 **Department**: Kitchen **Reporting to**: CDP / Sous Chef **Job Summary**: We are hiring **Continental Commis chefs (1, 2 & 3)** for our Gurgaon location. Join our culinary team to assist in the preparation and presentation of high-quality continental dishes, ensuring...

Job Title: Commis II/iii (Continental Cuisine) Location: Bakery House, Gurgaon sector-30 Reports to: Head Chef / Sous Chef Job Summary: Key Responsibilities: - Assist in the preparation, cooking, and presentation of continental dishes according to the standards set by the Head Chef. - Maintain high levels of cleanliness and hygiene in the kitchen. - Follow...

Commis chefs are **novice chefs who work to support a chef de partie in a commercial kitchen**. They perform cooking, cleaning, delivery, and other support duties as instructed by the chef de partie. Commis chefs help ensure that a kitchen's operations run smoothly. Knowledge of street food and chaat section Pay: ₹13,000.00 - ₹17,000.00 per...

**Job Title**: Commis 3 - Indian Cuisine **Location**: Gurugram, Haryana **Job Type**: Full-time **Experience**: Minimum **6 months - 1 year** in an Indian kitchen **Job Summary**: **Key Responsibilities**: - Assist in the preparation and cooking of Indian dishes as per the chef’s instructions. - Ensure the correct storage and handling of...

Chef with continental skill set, experience of minimum 2-3 years **Job Types**: Full-time, Permanent Pay: ₹16,000.00 - ₹25,000.00 per month **Benefits**: - Food provided - Health insurance - Paid sick time - Paid time off Schedule: - Rotational shift Supplemental Pay: - Overtime pay - Yearly bonus **Education**: - Higher Secondary(12th Pass)...

Commis 1 Responsible for supervising Commis II and III, assisting the Chef de Partie in daily kitchen operations, preparing and cooking high-quality dishes, ensuring hygiene and quality standards are maintained, and supporting menu planning and food presentation.Commis 2 Assists Commis I and senior chefs in food preparation, basic cooking, and maintaining...