Food and Beverage Server

Responsibilities - Take and serve food and beverage orders promptly and courteously - Ensure cleanliness and maintenance of work areas and equipment - Handle guest inquiries and concerns effectively and professionally - Assist in the preparation and presentation of food and beverages - Coordinate with kitchen staff to ensure timely delivery of orders -...

**About the Role** We are looking for enthusiastic and guest-oriented Food and Beverage Associates to join our vibrant team! You will play a key role in ensuring exceptional service to the guest. **Responsibilities**: - Delivering friendly and efficient service to guests in restaurant. - Greeting guests, seating them promptly, and presenting menus with a...

We are looking for a hard-working steward to be responsible for ensuring all sanitation standards are met. The steward will attend to customer needs, assist wait staff, ensure all stations are well stocked, and assist in keeping all areas clean and sanitary. You will clean and put away dishes, clean floors and food preparation areas, refill supplies, wipe...

**The spirit of**: **“Give a person orders and they will do the task reasonably well. But let them set their own targets, give them freedom and authority, and their task becomes a personal mission.”**: The I CAN spirit is an integral philosophy at Ambuja Cement Foundation that empowers every team member to contribute to the best of his/her potential, to...

As a restaurant captain you are responsible to promote and ensure guest satisfaction, maintain a safe and sanitary work environment and ensure only the highest quality products are being served.Establishes rapport with guests to build guest loyalty and gather constructive feedback to ensure satisfaction of every individual guest. Also to handle daily team...

Job Summary">The Junior Sous Chef role is a leadership position in the kitchen, responsible for ensuring culinary standards and responsibilities are met.">Key Responsibilities:">">Maintain food handling and sanitation standards.">Perform all duties of Culinary and related kitchen area employees in high demand times.">Oversee production and preparation of...

**Key Responsibilities**: - Greet and seat guests in a courteous and welcoming manner - Take accurate food and beverage orders and relay them to the kitchen - Serve meals efficiently and professionally - Maintain cleanliness and hygiene of dining area and workstations - Assist in setting up and clearing tables - Ensure guest satisfaction by attending to...

We are looking for a reliable and friendly room attendant to join our hospitality team in order to provide superb customer service to our guests. Your duties will include ensuring that assigned rooms are fully stocked, cleaned, and serviced to a high standard. You should also be able to resolve guest complaints and queries promptly and in a polite...

Chef De Partie Role Description: Prepare and cook a variety of special meals or dishes, ensuring they meet quality standards.Regulate the temperature of ovens, broilers, grills, and roasters to achieve optimal cooking results.Pull food from freezer storage to thaw in the refrigerator for preparation.Ensure proper portion sizes, arrangement, and presentation...

We are looking for a reliable and friendly room attendant to join our hospitality team in order to provide superb customer service to our guests. Your duties will include ensuring that assigned rooms are fully stocked, cleaned, and serviced to a high standard. You should also be able to resolve guest complaints and queries promptly and in a polite...