Part-time Server and Bar Staff

We are seeking an experienced and energetic Restaurant Bar Manager to oversee daily operations of the bar and beverage section within our restaurant. The ideal candidate will be responsible for ensuring excellent guest service, maintaining high standards of drinks and cocktails, managing staff, controlling inventory, and driving sales while creating a lively...

A Bar Waiter is responsible for providing efficient and friendly service to customers in a bar or restaurant setting, taking orders, and serving food and drinks. They must have an excellent knowledge of alcoholic and non-alcoholic beverages, and must be able to create and serve cocktails. Bar Waiters must also ensure the bar is well-stocked and clean, and...

Bar Manager – Roles and Responsibilities (Crimson Bar)Core PurposeTo oversee daily operations of Crimson Bar, ensuring smooth service, excellent guest experience, profitability, and continuous business growth while maintaining brand standards.Key ResponsibilitiesOperations ManagementSupervise daily bar operations, ensuring efficiency and compliance with...

RolesOversee daily bar operations, ensuring smooth service and guest satisfaction.Manage bar staff (bartenders, servers, barbacks), including scheduling, training, and performance monitoring.Coordinate with the overall F&B Manager to align bar offerings with restaurant/hotel standards.Ensure compliance with licensing laws, health & safety, and hygiene...

Job Summary The Resto Bar Manager is responsible for overseeing the daily operations of the restaurant and bar ensuring excellent customer service managing staff maintaining high standards of food and beverage quality and maximizing profitability The role demands strong leadership operational knowledge and a passion for hospitality Key Responsibilities 1...

As theBar Supervisorat Merlis Coimbatore, you will be responsible for overseeing the day-to-day operations of the bar, ensuring that guests enjoy an exceptional beverage and service experience. You will support the F&B leadership in maintaining quality standards, training bar staff, managing inventory, and upholding the ambiance and efficiency of the bar...

Full time Field work qualification not required Two wheeler mandatory Pay: ₹1,300.00 - ₹1,500.00 per day Schedule: - Day shift Work Location: In person

Position OverviewThe Bar Manager is responsible for overseeing the daily operations of the bar, ensuring excellent customer service, maintaining high standards of quality, and driving profitability. This role involves managing staff, inventory, compliance with safety and licensing regulations, and creating a welcoming atmosphere for guests.Key...

Preparing and serving alcoholic and non-alcoholic beverages. - Handling payments. - Maintaining a clean and organized bar area. - Ensuring customer satisfaction by creating a friendly atmosphere and providing recommendations. - They are also responsible for managing inventory, restocking supplies, and collaborating with other staff members to support overall...

Job Title: Bar Waiter Company: Aruna International Hotel Location: No: 22, Rajabather Street, Pondy Bazaar, T. Nagar, (Behind Naidu Hall), Chennai - 600017 Working Hours: 9:00 AM - 6:00 PM Gender: Male Experience: 2 - 3 years **Salary**: ₹10,000 - ₹12,000 Allowance: Room + Food Provided **Job Description**: Key Responsibilities: Greet customers...