Pastry Sous Chef

Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful working environment. - Preparing ingredients and handling baking and other kitchen equipment. - Creating pastries, baked goods, and confections, by following a set recipe. - Developing new recipes for seasonal menus. - Decorating...

Hiring for reputed Restaurant pastry sous chef **Minimum 12+ years of experience** **Location: Kochi** **Food and Accomdation provided** - Manages all day-to-day operations of the pastry and bakery section of the kitchen. - Prepare a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes. - Able to produce...

Company Name:Hotels / Resorts - Position: Sous chefs ( South Indian, Pastry ,Continental ) - Location:Kochi - No.of.Vacancies:3 - Annual CTC:600000 - Qulification:BHM/Diploma in Hotel management - Experience:7years to 15 years - Languages: English Hindi Malyalam Tamil - Allowance:Food & Accommodation **Company Profile**:

A 4 star hotel is hiring **Sous Chef** Minimum 10 years of experience as sous chef Qualification: BHM Location: Cheranalloor, Ernakulam Food & Accommodation provided. **Salary**: 45k - 55 k per month (depends on experience) **Salary**: ₹45,000.00 - ₹55,000.00 per month **Benefits**: - Commuter assistance - Food provided Schedule: - Day...

Sous Chef Hyatt Regency Hyatt Regency Kochi IN - KL - KochiCulinaryEntry Level ManagerFull-timeReq ID: KOC LocalSummary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef is...

Looking for CDP/junior Sous Chef, specially to take care in ala carte section and assisting the Sous chef/executive chef. Food and accommodation provided **Salary**: ₹35,000.00 - ₹45,000.00 per month Schedule: - Flexible shift - Rotational shift Supplemental pay types: - Yearly bonus Ability to commute/relocate: - Kochi, Kerala: Reliably commute...

Sous Chef - Indian Grand Hyatt Grand Hyatt Kochi IN - KL - KochiCulinaryEntry Level ManagerFull-timeReq ID: KOC LocalSummary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef is...

Summary You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Executive Pastry Chef is responsible to function as the Assistant Production Manager for the Food and Beverage Department, and to ensure that all...

Urgent requirement!!! Designation: Sous Chef Vacancies: 3 Experience: 12+ years in Continental Restaurants, Star Hotels Qualification: Degree/Diploma in Hotel Management **Salary**: 40000-60000 (food and accommodation also provided) Location: Cochin **Salary**: ₹40,000.00 - ₹60,000.00 per month **Benefits**: - Commuter assistance - Food...

Pastry Chef/ Baker 1. Produce cakes, cookies, puff pastry items, brownies, breads, desserts, savories 2. Inventory coordination 3. Housekeeping, cleaning, hygiene 4. Training, product development Pay: From ₹20,000.00 per month **Experience**: - total work: 1 year (preferred) Work Location: In person